North american vegetarian winter bake recipes

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Ultimate Carrot Cake

Ultimate Carrot Cake

What a way to eat your vegetables! I work hard, try to eat a well-balanced diet, get plenty of exercise and watch my weight. I also absolutely…

Amos Miller
Mar 2011
Professional
18 votes
11769 views
American Persimmon Cake

American Persimmon Cake

A favorite fruit in the fall for cakes, puddings, cookies and even fudge. Here is a soft moist cake or pudding. Serve it with vanilla ice cream or…

Julia Ann Souders
Sep 2014
Intermediate
2 votes
320 views
Macaroni, Chicken and Cheese Casserole

Macaroni, Chicken and Cheese Casserole

An easy on your pocketbook comfort dish for the family. It is one of those meals, having leftover chicken,…

Julia Ann Souders
Jul 2014
Intermediate
1 vote
900 views
Savory Baked Sweet Corn

Savory Baked Sweet Corn

A farm dish makes it to the city table. Use fresh sweet corn for a tasty creamy hot side dish with fried chicken and green beans. ©2007-2014…

Julia Ann Souders
Jun 2014
Intermediate
1 vote
756 views
Netta Belle's Choice Beets with Balsamic Vinegar

Netta Belle's Choice Beets with Balsamic Vinegar

Beets are often not a favorite vegetable, most often eaten as Harvard Beets or pickled beets, sweet and…

Julia Ann Souders
May 2014
Intermediate
1 vote
547 views
Sweet Potato Bread with Cranberries

Sweet Potato Bread with Cranberries

A tea bread full of nutritional benefits to be enjoyed as a snack, dessert or with tea. Enjoy the versatility…

Julia Ann Souders
Apr 2014
Intermediate
1 vote
675 views
Brown & Wild Rice Stuffed Squash

Brown & Wild Rice Stuffed Squash

A healthy and delectable alternative to traditional stuffing, Brown & Wild Rice Stuffed Squash by the…

Salad Foodie
Nov 2013
Professional
1 vote
674 views
Spinach and Mozzarella Pockets

Spinach and Mozzarella Pockets

Whoever created Pillsbury Crescent Rolls is a genius. Yes, they make good rolls, but you can make so many different recipes with them, including…

Michelle Maskaly
Nov 2010
Intermediate
2 votes
949 views
Asparagus Tart

Asparagus Tart

Spring time asparagus surrounded with a custard filling. Great for breakfast, brunch, lunch or late time supper. Excellant to be served warm or…

Julia Ann Souders
Feb 2014
Intermediate
1 vote
619 views
Mom's Famous Zucchini Bread

Mom's Famous Zucchini Bread

This is a great way to get kids to eat veggies! My son loves this as a snack. I make this in mini loaves for the church bake sale it's always a…

Denise Sherin
Mar 2014
Advanced
1 vote
890 views
Pumpkin Cheesecake with Gingersnaps and Walnuts

Pumpkin Cheesecake with Gingersnaps and Walnuts

We were treated to this wonderful cheesecake when visiting our good friends in Pasadena. It was beautiful and…

John Spottiswood
Dec 2010
Advanced
8 votes
861 views
Butter Baked Cod with Lemon and Capers

Butter Baked Cod with Lemon and Capers

This is a baked cod recipe that's just plain yummy. Nothing fancy just good. Lots of butter, but you can use…

Denise Sherin
Aug 2014
Advanced
1 vote
250 views
Warm artichoke dip

Warm artichoke dip

A tasty, elegant, warm dip to serve with rice or water crackers when entertaining.

Mitch
Jul 2010
Intermediate
3 votes
824 views
Dark Chocolate Espresso Gingerbread cookies

Dark Chocolate Espresso Gingerbread cookies

These cookies are unforgettable. A combination of fresh ground ginger, molasses, chunks of dark chocolate and…

Sean Kervin
Dec 2010
Advanced
2 votes
504 views
Easy Candied Pecans

Easy Candied Pecans

A snack for the gods! Sprinkle atop your favorite greens, blue cheese topped or chicken salad. For holiday entertaining leave the pecans in halves…

Salad Foodie
Oct 2012
Professional
3 votes
1930 views