North american valentine's day recipes with 600 or more calories added by professional chefs

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Cedar-Plank Salmon

Cedar-Plank Salmon

John Howie
Aug 2008
Professional
6 votes
15058 views
Cioppino

Cioppino

This is the NY version of a San Franciscan Italian seafood stew. They focus on crabs while I focus on a nice variety of seafood. It’s quick to cook…

John Elder
Feb 2011
Professional
3 votes
4596 views
Cajun Bread Pudding with Praline Sauce

Cajun Bread Pudding with Praline Sauce

I am surprised more folks haven't tried this. I have been asked for this recipe more times than I can remember.…

Amos Miller
Jan 2011
Professional
2 votes
10151 views
Chili Guiseppe

Chili Guiseppe

There ae many legends about the origin of Chili. rt was probably a meal for the poorest of people. Chili, as we know it in the U.S. is not found…

J. Gino Genovesi
Jan 2014
Professional
2 votes
8004 views
Chocolate Boston Cream Cake

Chocolate Boston Cream Cake

BearNakedBaker
Nov 2010
Professional
2 votes
7686 views
Oatmeal Nut Waffles or Pancakes

Oatmeal Nut Waffles or Pancakes

Chef Smith
Nov 2010
Professional
2 votes
1595 views
Perfect Clear Chicken Broth

Perfect Clear Chicken Broth

Step by Step and the secrets to make the perfect broth, suggestions on what to make with it and use the leftover chicken for more than one use. Take…

Claudia lamascolo
Apr 2011
Professional
2 votes
5015 views
Thai Iced Coffee Pops

Thai Iced Coffee Pops

Thai iced coffee is a very sweet, creamy refreshment brewed by street vendors in a cloth bag and served in a plastic bag with plenty of crushed ice…

Krystina Castella
Aug 2008
Professional
1 vote
11706 views
Meatloaf Sliders with Tomato Relish and Cheese

Meatloaf Sliders with Tomato Relish and Cheese

BearNakedBaker
Oct 2010
Professional
1 vote
3687 views
Cinnamon Rolls

Cinnamon Rolls

I like extra filling so I make more of the filling

Chef Smith
Feb 2011
Professional
1 vote
1378 views
Ruby's Creole Bread Pudding & Butter Rum Sauce

Ruby's Creole Bread Pudding & Butter Rum Sauce

NEVER throw stale bread away! You have the base for an absolutely delicious Creole bread pudding that will…

Amos Miller
Feb 2011
Professional
1 vote
8333 views
Broccoli Casserole

Broccoli Casserole

Chef Smith
May 2011
Professional
1 vote
1776 views
Sweet Green Bean Bundles

Sweet Green Bean Bundles

Chef Smith
May 2011
Professional
1 vote
2339 views
Black Forest Cake

Black Forest Cake

Chef Smith
May 2011
Professional
1 vote
2616 views
Brandy Creme Brulee Bars

Brandy Creme Brulee Bars

Chef Smith
May 2011
Professional
1 vote
1815 views