North american vegetarian vegetables recipes
All recipes » North american » Vegetables » Vegetarian
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Cauliflower, Chickpea Tacos with Avocado CremaCauliflower, Chickpea Tacos with Avocado Crema is good clean eating. Make them vegetarian or vegan. These tacos… |
Doctor Jo
Jul 2020 Intermediate |
1 vote
449 views
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Rhubarb Crisp RecipeRhubarb crisp is the perfect combination of sweet and tart. The inside is stuffed with juicy sweetened rhubarb. Top the fruit with crunchy oats… |
Doctor Jo
May 2020 Intermediate |
1 vote
398 views
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Grilled Asparagus with Goat CheeseIn this recipe, toss fresh asparagus with garlic-infused olive oil, salt, and pepper. Grill it to perfection,… |
Doctor Jo
Apr 2020 Intermediate |
1 vote
305 views
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Cheesy Roasted Hosta ShootsRoasted Hosta Shoots smothered in cheese. They are straight from your backyard to the kitchen. Roast the hosta shoots with garlic and cheese. So… |
Doctor Jo
Apr 2020 Intermediate |
1 vote
243 views
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Private: Beyond Meat Homemade Burger -VeganBeyond Meat Homemade Burger is a Vegan Burger with chimichurri ingredients added to the beyond meat burger.… |
Doctor Jo
Apr 2020 Intermediate |
1 vote
573 views
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Broccoli Quiche – VegetarianBroccoli Quiche – Vegetarian is rich and cheesy with lots of good for you broccoli. Great for a brunch or lunch. Make ahead and freeze either… |
Doctor Jo
Apr 2020 Intermediate |
1 vote
303 views
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CARROT ZUCCHINI CASSEROLEGreat vegetarian baked side dish. |
Lillie Ann Passwaiter
Mar 2020 Intermediate |
1 vote
570 views
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Vegetable salads in Chennai | Healthy Salad T.NagarSaladaa is the leading vegetable salad maker in Chennai. Here you will get a lot of fresh vegetable salad!! Get… |
saladaa
Dec 2019 Intermediate |
1 vote
1130 views
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Oven Roasted VegetablesI enjoy roasted vegetables and have tried several ways of preparing them, but this is the version I keep coming back to. Love the garlic and the way… |
Salad Foodie
Apr 2019 Professional |
2 votes
2317 views
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Dim sum dip holdersI used dim sum wrappers to hold a couple of different concoctions. |
Stephen Crout
Sep 2018 Advanced |
1 vote
996 views
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CHEF LILLIE'S MEATLESS MEATBALLS WITH MUSHROOMSAFTER COMBINING ALL INGREDIENTS IN BOWL, IT NEEDS TO BE REFRIGERATED FOR AT LEAST 4 HOURS FOR BEST FLAVOR AND… |
Lillie Ann Passwaiter
Aug 2018 Intermediate |
1 vote
566 views
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Red Cabbage ColeslawThink outside the box for your next slaw with this creamy deep red cabbage version. The dried cranberries are camouflaged by the cabbage color and… |
Salad Foodie
Aug 2018 Professional |
1 vote
2185 views
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SAVORY OATMEAL PATTYPREHEAT OVEN TO 350 DEGREES |
Lillie Ann Passwaiter
Jul 2018 Intermediate |
1 vote
698 views
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CARROTS ALMONDINE1 POUND ORGANIC CARROTS, ALMONDS WITH HONEY & RASINS IF DESIRED. SINCE MY DOG LOVED THIS RECIPE WITH ALMONDS, LEFT THE RASINS OUT! BAKE AT 375… |
Lillie Ann Passwaiter
Mar 2018 Intermediate |
1 vote
2013 views
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ZUCCHINI COUSCOUS IN RICE COOKER 6-CUPANOTHER QUICK AND FILLING COUSCOUS TO WHIP UP FOR DINNER. CHICKPEAS HAVE A NATURAL AFFINITY FOR COUSCOUS; WAIT… |
Lillie Ann Passwaiter
Mar 2018 Intermediate |
1 vote
1119 views
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