Quick and easy North american spring vegetables recipes
All recipes » North american » Vegetables » Spring
Rhubarb Crisp RecipeRhubarb crisp is the perfect combination of sweet and tart. The inside is stuffed with juicy sweetened rhubarb. Top the fruit with crunchy oats… |
Doctor Jo
May 2020 Intermediate |
1 vote
398 views
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Stewed Cabbage with Homemade SausageThis stewed cabbage dish hits a number of flavor notes. There’s beer, fatty sausage, and herbs. This recipe… |
John Goins
May 2020 Intermediate |
1 vote
282 views
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Grilled Asparagus with Goat CheeseIn this recipe, toss fresh asparagus with garlic-infused olive oil, salt, and pepper. Grill it to perfection,… |
Doctor Jo
Apr 2020 Intermediate |
1 vote
305 views
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Private: Beyond Meat Homemade Burger -VeganBeyond Meat Homemade Burger is a Vegan Burger with chimichurri ingredients added to the beyond meat burger.… |
Doctor Jo
Apr 2020 Intermediate |
1 vote
573 views
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Red Cabbage ColeslawThink outside the box for your next slaw with this creamy deep red cabbage version. The dried cranberries are camouflaged by the cabbage color and… |
Salad Foodie
Aug 2018 Professional |
1 vote
2185 views
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Green Bean, Carrot and Mushroom MedleyA quick-to-fix green bean side dish or vegetarian main dish. I like to use my steamer for the beans and… |
Salad Foodie
Dec 2017 Professional |
1 vote
4662 views
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Broccoli SaladTasty, nutritious lunch, easy to make, serves 4 |
William Carr
Jun 2017 Intermediate |
1 vote
1255 views
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Corn Pie for Lazy CooksI LOVE corn pie. But I don't always have time to do it like grandma used to make it. This won't win any awards but it is a very acceptable corn… |
Glenn
Feb 2017 Beginner |
1 vote
1805 views
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Scalloped Corn and TomatoesWestinghouse and Pennsylvania Power and Light Co. put out a cookbook to sell their new electric range and oven in the 1930s. This is one of the… |
Glenn
Jul 2016 Beginner |
1 vote
2498 views
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Cheesy Chile EggrollsCheesy Chile Eggrolls are just 3 simple ingredients! Crispy, hot, cheesy, slightly spicy appetizer that everyone will LOVE! |
Culinary Envy
Jan 2016 Advanced |
1 vote
1954 views
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Favorite Creamy ColeslawFor me, this has just the right balance of slaw to dressing. A true creamy slaw delight. Keep in mind this produces a VERY creamy version… |
Frosted Flaker
Dec 2015 Intermediate |
2 votes
2519 views
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Pasta With Mushrooms, Red Bell Pepper And PumpkinPasta With Mushrooms, Red Bell Pepper And Pumpkin |
RecipesnFood
Oct 2015 Intermediate |
1 vote
4283 views
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Spinach-Romaine Lettuce SaladThis was a 'gourmet' salad from Bon Appetit, 1978. It now is a favorite in my recipes. Sliced red onions and/or feta cheese make good additions to… |
Julia Ann Souders
Aug 2015 Intermediate |
1 vote
3246 views
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Vegan Pea PestoThis vegan pea pesto tastes like spring. Whether on a crudités plate, spread on warm crostini, or served over fish or steamed vegetables, this pesto… |
Denise C.
Jul 2015 Advanced |
1 vote
2566 views
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Zucchini Boats stuffed w/ Sausage and Cous-CousZucchini Boats are great! You can stuff them any way you like. We have stuffed them so many different ways… |
Denise Sherin
Jul 2015 Advanced |
3 votes
8512 views
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