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North american roast vegetables recipes with 400 or fewer calories

All recipes » North american » Vegetables » Roast » 400 or fewer calories

	Oven Roasted Vegetables I enjoy roasted vegetables and have tried several ways of preparing them, but this is the version I keep coming back to. Love the garlic and the way…	Salad Foodie Apr 2019 Professional	2 votes 2317 views
	Las Vegas Recipe Guru Summerlin Roasted Vegetables with Braised Beef On a recent trip to visit a dear friend at Balboa Island near Newport…	Las Vegas Recipe Guru Summerlin Jul 2013 Professional	1 vote 1 comment 3200 views
	Curried Coconut Carrot Soup A couple of weeks ago I attended an open house of a new cooking school in San Francisco. This recipe is adapted from one done in the demo kitchen…	Bob Vincent Jan 2013 Intermediate	1 vote 2996 views

	Roasted Vegetable Succotash Of all traditional Thanksgiving dishes, succotash is the most likely one that was served at the first feast. Introduced to colonial cooks by the…	Robyn Savoie Nov 2013 Advanced	1 vote 3495 views
	Roasted Vegetable Salad This can be prepared the day before (recommended). Just be sure to take it out of the fridge about 10 minutes before serving so it comes to room…	Mary Joseph Apr 2008 Advanced	3 votes 6564 views
	Parmesan Roasted Asparagus A very simple and delicious asparagus, lightly accented with parmesan.	Karen Jul 2009 Intermediate	2 votes 2373 views
	Roasted Brussels Sprouts Chips Like potato chips, only 500X better! These crispy, crunchy Roasted Brussels Sprouts Chips will have your kids begging for Brussels!	Jennifer Tyler Lee Oct 2014 Intermediate	1 vote 2317 views
	Roasted Butternut Squash To roast butternut squash you can either roast cut in half, cut side down, in a pan with a little water for about 1-1½ hours and then scoop out of…	B Innes Feb 2016 Professional	1 vote 1 comment 3346 views