North american shellfish recipes added by professional chefs

Steamed Clams with Pesto

Creole Shrimp Salad

The perfect main dish for brunch, a salad for dinner, or an appetizer! This New Orleans-inspired salad will please everyone who loves shrimp served…

Chuck's Crab Cakes

Courtesy of Chuck Hughes Chuck's Day Off

The Famous French Room Crab Cake

A classic since the very beginning of The French Room, the crab cake with lobster sauce and tomato jam is one…

Louisiana Jumbo Lump Crab Cake

Hot Crab Meat Sandwiches

This comes from my grandmother, Margaret Rudis (Nan).

crab and cream cheese enchiladas

Crab and cream cheese enchiladas are a soft, warm ,creamy ,delicious ,and spicy variation to a beef enchiladas…

Maine Crab Cakes with Watercress and Strawberry Salad

A popular salad from my restaurant called "RICKS" in Portland, Maine. I also made it with pears (instead of…

Bobby Lovera's Skillet Crab Cakes

This dish is easy and loves all types of garnish. No mayonaise! Very Moist and delicious.

Gulf Coast Shrimp Salad

Serve this for lunch as a salad, make sandwiches with lettuce and tomato, or as an appetizer with crackers.

Mango Salad with Grilled Shrimp

Adapted from Mnemba Island Lodge epicurious cookbook

Grilled Scallop Tacos with Mango Peach Chile Sauce

Penn Cove Mussels Provencal

Chipotle Bacon Shrimp

Feeling Daring? Try this Flambe!

Ceviche

Serve this as an appitizer in a martini glass or as a main dish in a glass bowl with the tortilla chips on a platter.