North american grains recipes costing less than $2.5 per serving
All recipes » North american » Grains
|
Snickerdoodle MuffinsEvery mother should have these in her repertoire. One bowl, pedestrian ingredients, and children absolutely love them. These are buttery, sweet,… |
Nancy Miyasaki
May 2010 Intermediate |
27 votes
24824 views
|
|
Easy Sour Cream BiscuitsQuick to the table because there's no cutting of shortening into flour mixture. Just stir in sour cream, knead lightly, pat out, cut and bake.… |
Salad Foodie
Mar 2012 Professional |
18 votes
125691 views
|
|
Cornbread, Jalapeno Maple BaconWhen the daytime temperature hits around 50 degrees and the evening plunges to 30 or lower, it is time to begin the annual maple syrup processing in… |
Amos Miller
Feb 2011 Professional |
12 votes
22553 views
|
|
Perfect New York Style Pizza DoughI have a friend, Pete Miller, who has become a pizza guru. He attended classes held by Tony Gemignani (pizza… |
John Spottiswood
Oct 2010 Advanced |
12 votes
18041 views
|
|
Halloween Finger CookiesThese taste like a rich biscotti. But the best thing about them is the spooky Halloween look! Try serving them at a Halloween party or bringing… |
John Spottiswood
Oct 2010 Advanced |
9 votes
13391 views
|
|
Gold Medal Best Ever Banana BreadI make a lot of banana bread because my kids and husband both love it. I've tried a lot of different recipes,… |
Nancy Miyasaki
Oct 2010 Intermediate |
8 votes
18560 views
|
|
World Champion Oatmeal BarsI make a lot of tasty brownies and bars, but few have gotten more raves than these. Of course, I served them to a bunch of SF Giants fans after the… |
Nancy Miyasaki
Nov 2010 Intermediate |
8 votes
10865 views
|
|
Kids Favorite Pumpkin Chocolate Chip MuffinsThese muffins are really delicious! They are moist and flavorful. Our kids really love them, and I do too. |
Nancy Miyasaki
Apr 2011 Intermediate |
7 votes
12169 views
|
|
Buttermilk and Butter Biscuits - with Attitude!Playing with a biscuit recipe one day I pondered…..what if I subbed butter for the shortening and added some… |
Salad Foodie
Oct 2011 Professional |
5 votes
10953 views
|
|
Williams Sonoma Triple Chocolate BrowniesThis is a very popular recipe that I simplified a bit without losing any of it's goodness. You can serve these… |
Nancy Miyasaki
Nov 2010 Intermediate |
5 votes
6952 views
|
|
Black Bean and Tomato QuinoaThis is a delicious quinoa recipe that we served with our garlic lime grilled pork chops. This is flavorful enough that you'll want to serve it… |
Nancy Miyasaki
Sep 2011 Intermediate |
5 votes
4473 views
|
|
GranolaA nutty, fruity homemade breakfast food. This remarkably simple recipe is a much more satisfying alternative to store-bought cereal or granola.… |
Arturo Scappaticci
Jan 2009 Intermediate |
4 votes
9403 views
|
|
Buttermilk Banana BreadI've made dozens of different types of banana bread, and this is one of my favorites. Our kids devoured it! My oldest told me "this is the best… |
Nancy Miyasaki
Nov 2012 Intermediate |
4 votes
8628 views
|
|
PozoleAn authentic Mexican soup, hearty and delicious |
Rocio Herbert
Mar 2008 Intermediate |
4 votes
11170 views
|
|
Quinoa with Vegetables and HerbsThis was easy and a delicious side for the yogurt chicken I made the other night. My sister raved about this… |
Nancy Miyasaki
Aug 2011 Intermediate |
4 votes
2769 views
|
Sign Up — Free Membership it's free!
DailyCandy, Trendhunter, Eater, LaunchSquad, Mashable, Killer Startups & San Jose Mercury News
