Quick and easy North american sporting events fish recipes
All recipes » North american » Fish » Sporting events
Seared Peppercorn Tuna SteaksInstead of your traditional NY strip or ribeye, why not opt for Tuna Steaks on the grill? If you go for sushi-style rare in the middle, they are… |
Robyn Medlin
Sep 2010 Intermediate |
1 vote
13319 views
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Grilled Swordfish - MarinadeSwordfish is juicy, tender and flavorful. It is a flakey white fish that costs about $16 per pound where I am from. |
Kimberly
Sep 2013 Advanced |
1 vote
3974 views
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Bacon Wrapped TroutThe salt and smoke from the bacon gives this delicate white fish all the seasoning it needs. |
Robyn Savoie
Sep 2013 Advanced |
1 vote
4502 views
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Baby Yellowtail Crudo
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Jason Balestrieri
Jul 2008 Professional |
1 vote
12943 views
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Salmon Mousse
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BearNakedBaker
Mar 2011 Professional |
1 vote
3011 views
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TUNA CASSEROLEi think this is a really healthy recipe. i hope anyone likes it. |
cortney kelly
Mar 2013 Intermediate |
1 vote
4273 views
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Garden Salmon Loaf
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BearNakedBaker
Apr 2011 Professional |
1 vote
8656 views
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Shrimp Topped CodShrimp on top of cod fish baked with a crisp tomato crust |
Claudia lamascolo
May 2014 Professional |
1 vote
3382 views
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Fruity Calamari
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BearNakedBaker
Apr 2011 Professional |
1 vote
2572 views
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Spicy Salmon and Cucumber AppetizerI grew up having these little salmon and cucumber sandwichs... which were always nice. Finally decided to try a… |
Rich Fletcher
Feb 2011 Advanced |
1 vote
5669 views
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Hoisin Fish Recipe with Sunflower Seed ButterFishing for a good fish recipe? This dish has a nice twist with the combination of hoisin, the tang of dijon… |
Betsy's Best
Nov 2016 Intermediate |
1 vote
2371 views
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Grilled Catfish with Blackbean RelishServe it up with a fresh tossed salad or corn on the cob |
BearNakedBaker
Oct 2010 Professional |
1 vote
2941 views
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Crab SaladYummy. |
K. Garner
Jan 2013 Intermediate |
1 vote
3995 views
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THE BEST WAY TO FRY FISHTHIS IS A RECIPE WE USE FOR FISH THIS IS ONE EVERY ONE WILL LIKE WITH A LITTLE SOUTH OF THE BORDER FLAVOR |
GARY ESTESS
Sep 2010 Professional |
1 vote
6241 views
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Estess Maple Smoked SalmonTHIS RECIPE IS ONE OF MY BEST BECAUSE IT LAST A LONG TIME IN REF. OR FREEZER IT HARD TO STOP EATING,WORKS BEST ON GRILL-A SMOKER |
GARY ESTESS
Aug 2010 Professional |
1 vote
2223 views
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