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North american fry beef recipes
All recipes » North american » Beef » Fry
Texas Chicken Fried SteakThis is Texas on a plate! Use a 1/2 inch sirloin and you won't be disappointed. Keep your oil a consistent 350 to375 to prevent absorbing to much… |
Sheila Durham
Feb 2011 Professional |
2 votes
9695 views
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Cincinnati chiliA savory chili you can serve by itself with fresh baked bread or on top of spaghetti for a delightful family supper. |
Micheline
Aug 2014 Intermediate |
1 vote
5335 views
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PorcupinesHere’s one of my favorite recipes of my wife’s. She got this one years ago from her sister Linda. I love these meatballs with the rice cooked… |
Curt Despres
Sep 2011 Intermediate |
1 vote
3760 views
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Beef Cutlets EasyThis recipe is very popular in European countries: in Austria it’s called schnitzel, in the US it’s called a cutlet. We cook cutlets with beef and… |
Helenscooking
Oct 2011 Intermediate |
1 vote
2981 views
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beef & Red Bean burritos
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Brett Ede
Jul 2010 Professional |
1 vote
2158 views
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Cheddar Burger Appetizers
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Jennifer Bass
Feb 2011 Intermediate |
2 votes
3111 views
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Nutrisystem Pizza BurgerUpgrade your Nutrisystem Hamburger to a cheesy, Italian-inspired Pizza Burger with just a few simple ingredients. This easy, diet-friendly recipe is… |
Nutrisystem The Leaf
May 2020 Intermediate |
1 vote
450 views
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Salami Spiked Burgers w/Grilled Green Onions on Toasted SourdoughGround chuck and Genoa salami team up for not just another burger recipe.… |
Smokinhotchef
Jan 2012 Advanced |
1 vote
2007 views
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Bacon Cheeseburger TacosYour favorite bacon cheeseburger fixings all wrapped up in a roll. Perfect for a man size appetite. |
Rhodes Bake-N-Serv
Aug 2014 Beginner |
1 vote
1822 views
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Chicken-Fried Steak with Cream Gravy
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McAllen Ranch
Jan 2012 Intermediate |
1 vote
3529 views
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Beef Fajitas
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Brett Ede
Jul 2010 Professional |
1 vote
2536 views
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Pepper Jack Burger Appetizers
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Jennifer Bass
Feb 2011 Intermediate |
2 votes
2190 views
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Fried Baloney SandwichBetter than David Letterman’s Mom’s! It sounds disgusting, but this sandwich is surprisingly delicious! Gene started experimenting with this… |
Gene Sakahara and Sam Bozzo
Jul 2008 Professional |
1 vote
20053 views
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chimichangaI tried this recipe a few times I loved it every time. |
Candice Goodyear
Mar 2011 Intermediate |
1 vote
2264 views
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Mexi Mac SkilletI love this stuff, it's such a wonderful and comforting type of goulash! |
Tracy Lawson
Feb 2012 Intermediate |
1 vote
2073 views
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