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Middle eastern recipes added by professional chefs

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	Moudardara Lebanese Basic	CHEF ASHRAF ABD ALEEM ELKHARBOTLY Jun 2010 Professional	1 vote 10121 views
	Magadara Baz	CHEF ASHRAF ABD ALEEM ELKHARBOTLY Jun 2010 Professional	1 vote 7238 views
	Bulgur Pilaf Faster and easier to cook than rice, bulgur is a grain to consider for making pilaf. High in fiber and low in fat makes this side dish a healthful…	Salad Foodie Jun 2012 Professional	1 vote 5081 views

	Ahmad's Tabouli Salad There are many versions of Tabouli around, but this recipe was introduced to me by a young man from Lebonon who lived with us for a while. Several…	Salad Foodie Aug 2010 Professional	3 votes 1 review 10453 views
	iranian kabab iranian kabab	CHEF ASHRAF ABD ALEEM ELKHARBOTLY Jun 2010 Professional	2 votes 1 comment 5344 views
	Arab Flatbread (Manakeesh) for Pizza and More I happened upon this recipe from "The Arab Table," and by accident discovered it makes a terrific, super-thin…	myra byanka Aug 2013 Professional	1 vote 5051 views
	KEBBAH KEBBAH	CHEF ASHRAF ABD ALEEM ELKHARBOTLY Jun 2010 Professional	1 vote 4169 views
	Nuts for BAKLAVA phyllo pastry . Snacking on nuts by the park highlighted my desire to try making Baklava my way. Flaky pastry phyllo layered…	Foodessa Apr 2013 Professional	1 vote 3884 views
	Bulgur and Bean Salad Bulgur is classified as a whole grain and makes a healthy and satisfying vegetarian meal or a side to grilled meats. We like the light nutty flavor…	Salad Foodie Jun 2015 Professional	2 votes 1 review 4014 views
	Kebbe120 pieces Kebbe 120 pieces	CHEF ASHRAF ABD ALEEM ELKHARBOTLY Jun 2010 Professional	1 vote 5520 views
	Kebbe Neyyah Baz (Raw Meat) Kebbe Neyyah Baz (Raw Meat)	CHEF ASHRAF ABD ALEEM ELKHARBOTLY Jun 2010 Professional	2 votes 7087 views
	Iranian Lamb Stew	Brett Ede Jul 2010 Professional	1 vote 3961 views