Middle eastern boil recipes added by professional chefs

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Israeli Couscous Salad

Israeli Couscous Salad

This is a great salad, it keeps well in the fridge. Make a big batch and take it to work for lunches.

kirsten's kitchen
Mar 2010
Professional
2 votes
14324 views
Two Rooms Hummous

Two Rooms Hummous

A thick spread made from mashed chickpeas in the style of the restaurant Two Rooms. Can be served as an accompaniment with fish or used as a dip.

Matthew Crabbe
Jun 2009
Professional
3 votes
4729 views