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Mediterranean bake recipes
All recipes » Mediterranean » Bake
Moussaka MediterraneaneoI absolutely love moussakas wherever I find the dish - Greek, Turkish, Arab, Italian - it's common throughout the Mediterranean region. There are… |
Amos Miller
Jul 2011 Professional |
5 votes
16302 views
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Walnut and Ricotta CakeSoft, tangy ricotta cheese is widely used in Italian sweets. The cake sinks lightly after baking, this gives it an authentic appearance. |
Roxana GreenGirl
Sep 2010 Intermediate |
3 votes
11722 views
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Balsamic Glazed Caprese ChickenCaprese Chicken cooked right in a sweet, garlic balsamic glaze with juicy cherry tomatoes, fresh basil and topped with melted mozzarella cheese! |
Linda Brown
Oct 2017 Intermediate |
2 votes
1921 views
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Clementine cakeSuper easy to make, flavorful and divinely moist cake. |
Easy Cook - Laka kuharica
Mar 2011 Intermediate |
2 votes
2951 views
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Saint Hildegard Cookies of JoyHildegard von Bingen was born in 1098. She was a visionary, a Benedictine abbess, a scholar and correspondent with popes, scholars, kings and… |
Grains of Hope
Mar 2010 Intermediate |
2 votes
14913 views
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Tasty Mushroom Bites, Quick and Easy Party FoodWhen I was looking for an appetizer to serve at the Trifecta last Sunday, I was constrained by certain family… |
kathy gori
Apr 2010 Advanced |
1 vote
5107 views
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Turkey-Date Meatballs with Lentils and Yogurt SauceGround turkey meets slightly sweet chopped dates in these healthy, baked meatballs adapted from a recipe in… |
Katherine
May 2011 Intermediate |
1 vote
2418 views
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Pochettes of Feta, Tomato & BasilI know this recipe seems a bit labor-intensive, but it is well worth it when you want to impress your dinner… |
kat
Nov 2012 Intermediate |
1 vote
2679 views
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Falafel Salad
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Food Wine Thyme
Mar 2013 Advanced |
1 vote
3437 views
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Coconut Semolina CakeThis is one of my truly favorite cakes. Similar to the Egyptian Basbousa. It is moist, gets better as the days pass and just delicious! |
Balicravings
Apr 2013 Intermediate |
1 vote
3731 views
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Creamed Spinach and Tortellini CasseroleMethod PREHEAT oven to 180° c. Grease rt baking dish. COMBINE pasta, creamed spinach, mozzarella cheese, and… |
Nazzareno Casha
May 2013 Professional |
1 vote
3003 views
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Your New Favorite Dairy Free CakeMay 15, 2013 2 Comments Your New Favorite 5 Minute Cake cakChocolate chip on the left, Cinnamon sugar in… |
Balicravings
May 2013 Intermediate |
1 vote
10364 views
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Antipasto pizzaI • • |
Nazzareno Casha
Jul 2013 Professional |
1 vote
2709 views
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Baked restuffed aubergine with caramallised onion, feta, coriander & chilliI adore Aubergines, and I'm going through a 'craving" stage so I'm… |
beverley ann perold-stephen
Apr 2010 Intermediate |
1 vote
2139 views
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Bruschetta "my way"Great for an anytime snack; Breakfast,Brunch,Tea time,Light dinner anything is great with this!! Simple easy to make. |
CARI GULOW
Nov 2010 Intermediate |
1 vote
2529 views
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