Malaysian new year fry recipes

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Fried Pompret (Bawal) With Ginger And Soy Sauce

Fried Pompret (Bawal) With Ginger And Soy Sauce

Crispy fried black pompret topped with crispy fried ginger and soy sauce, sufficient enough to be eaten with…

Navaneetham Krishnan
Jan 2015
Intermediate 		1 vote
1 comment
3283 views
Fried Crab Cakes

Fried Crab Cakes

Crispy fried masala crab cakes with soft and moist inner texture.

Navaneetham Krishnan
Dec 2014
Intermediate 		1 vote
4092 views
Spicy Chicken Chop With Mashed Potatoes

Spicy Chicken Chop With Mashed Potatoes

A dish with a symphony of Asian flavors.

Navaneetham Krishnan
Dec 2014
Intermediate 		1 vote
3257 views
Fried Lotus Root With Spring Onion

Fried Lotus Root With Spring Onion

Mild salty and aromatic crispy chips.

Navaneetham Krishnan
Nov 2014
Intermediate 		1 vote
2898 views
Crispy Fried Okra (Bendi)

Crispy Fried Okra (Bendi)

Okra sliced into thin stripes, dipped in a batter made with coconut milk and egg yolk and fried for that nice crispy-crunchy munch and punch.

Navaneetham Krishnan
Nov 2014
Intermediate 		1 vote
2923 views
Bean Sprout Omelette

Bean Sprout Omelette

Mini omelets made with eggs, bean sprouts, salad leaves, onions and red chillies.

Navaneetham Krishnan
Nov 2014
Intermediate 		1 vote
3039 views
Carrot & Capsicum Omelette

Carrot & Capsicum Omelette

Eggs with carrots, capsicum, coriander leaves and onion for a colorful, simple and inviting dish.

Navaneetham Krishnan
Oct 2014
Intermediate 		1 vote
3408 views
Fish With Mango Salsa

Fish With Mango Salsa

Spicy, salty, sour and sweet salsa, topped over the crispy fried fish.

Navaneetham Krishnan
Oct 2014
Intermediate 		1 vote
3116 views
Fried Black Pomfret (Bawal Hitam) In Soy Sauce.

Fried Black Pomfret (Bawal Hitam) In Soy Sauce.

Crispy fried and drenched with a fragrant salty, tangy and spicy soy sauce gravy.

Navaneetham Krishnan
Oct 2014
Intermediate 		1 vote
5602 views
Fried Stingray (Ikan Pari) With Lemongrass Spicy Sauce

Fried Stingray (Ikan Pari) With Lemongrass Spicy Sauce

Deep fried, topped with spicy sauce, garnished with coriander leaves and served with lime wedges.

Navaneetham Krishnan
Oct 2014
Intermediate 		1 vote
2208 views
Fried Kway Teow

Fried Kway Teow

Ever popular Malaysian food, flat rice noodles fried with bean sprouts, eggs, cockles, fish balls and seasoned with dark and light sauce.

Navaneetham Krishnan
Oct 2014
Intermediate 		1 vote
1733 views
Chicken With Salted Eggs

Chicken With Salted Eggs

Chicken fried and smothered with salted eggs, chillies and tad bit of aroma from coriander leaves.

Navaneetham Krishnan
Aug 2014
Intermediate 		1 vote
2392 views
Mango Salad (Vegetarian)

Mango Salad (Vegetarian)

Tangy-spicy-crunchy mango salad.

Navaneetham Krishnan
Aug 2014
Intermediate 		1 vote
2039 views
Prawn Fritters

Prawn Fritters

Crispy and puffy batter coated prawns with chilli sauce and mayonnaise.

Navaneetham Krishnan
Aug 2014
Intermediate 		1 vote
1776 views
Belacan (Shrimp Paste) Fish Sambal (Gravy)

Belacan (Shrimp Paste) Fish Sambal (Gravy)

Spicy, salty, tangy and tad bit of sweetness; made with green chillies and garnished with spring onions.

Navaneetham Krishnan
Aug 2014
Intermediate 		1 vote
2456 views
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