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Korean recipes

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All recipes » Korean

Grilled Sweet Potatoes with Sesame Sauce This is a delicious healthy grilled side or main dish. In Korea, this is commonly served by street vendors,…	John Spottiswood Jun 2011 Advanced	7 votes 3 reviews 2 comments 7831 views
Grilled Flanken Style Korean Short Ribs (Galbi or Kalbi) I adapted this recipe from one in Bon Appetit and another from Chef John (foodwishes.blogspot.com). Chef John…	John Spottiswood Feb 2013 Advanced	5 votes 3 reviews 2 comments 11453 views
Korean Fried Chicken (aka KFC) I love Korean fried chicken. I love it so much I eat it on average about four times per week. On top of that, I oftentimes have dreams (no joke)…	jason kim Jul 2014 Advanced	4 votes 2 reviews 2 comments 6478 views

Spicy Asian Grilled Pork Chops This is an old favorite that I've made since my days living in Chicago. We lived near the main Korean part of town (near Lawrence I think) and…	John Spottiswood Nov 2014 Advanced	4 votes 1 review 1 comment 7427 views
Korean potato side dish I always love these sweet and salty braised potatoes when they are served along with kimchi and various other side dishes at korean restaurants.…	John Spottiswood Feb 2013 Advanced	3 votes 1 review 1 comment 8995 views
Korean Beef Marinade Korean Beef Marinade	CHEF ASHRAF ABD ALEEM ELKHARBOTLY Aug 2010 Professional	3 votes 2 reviews 2 comments 12525 views
Sesame Beef Lettuce Wraps This dish combines Korean bulgogi, savory garlicky beef, with rice and kimchi in a lettuce wrap. Fun to eat and great flavors. Our kids love this…	Nancy Miyasaki Sep 2008 Intermediate	3 votes 1 review 5138 views
Kyochon Korean Chicken We love our chicken (baked, fried, grilled, sauteed, slow cooked, any way you can imagine) so the kids and I were delighted to have a taste of…	jason kim Mar 2012 Advanced	3 votes 6044 views
Korean Marinated Flank Steak Mince the garlic in a food processor, until it stops jumping around. Just leave it there, and throw in the cleaned green onions, cut into pieces…	Jer Sep 2008 Intermediate	2 votes 1 review 6013 views
Haemul Pajeon (Korean Seafood Pancake) It's been a while since we had pajeon (literally translated pa=green onion/scallions and jeon=pancake, thus…	jason kim Apr 2012 Advanced	2 votes 1 review 4115 views
Herb Samgyupsal w Garlic n Onion Although I accepted samgyupsal (grilled pork belly; aka thick bacon) into my late-night diet of soju and beer…	jason kim Jul 2012 Advanced	2 votes 4071 views
Korean Spicy Tofu This is an easy and tasty dish to serve either as a small main course or as a side dish with other Korean food. The Korean recipe I have does not…	John Spottiswood Jul 2012 Advanced	2 votes 4155 views
Gamjatang (pork bone soup) courtesy Toronto Sun Jennifer Bain adamant that the pork must be soaked in cold water — preferably overnight and with several water changes — to…	Chez la mere Oct 2013 Professional	2 votes 9699 views
Korean Peach Bulgogi Tacos This is a fusion take on Korean Bulgogi. The recipe is adapted from one that appeared in Cuisine At Home recently. Traditionally Asian pears would…	Bob Vincent Jul 2014 Intermediate	2 votes 1 comment 5885 views
Chilled Cinnamon & Ginger Tea We had this drink after our meal when we went to a Korean restaurant. It was amazing. It's rich, spicey, zingy and sweet all at the same time.	Kimi Jan 2010 Advanced	1 vote 2155 views