Quick and easy Japanese vegan recipes

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Miso Dressing

Miso Dressing

can add more water

jen
Mar 2014
Intermediate
1 vote
3579 views
Brown Rice Inari sushi.

Brown Rice Inari sushi.

good vegan dish.Sweet sour rice in fried tofu name Aburage.This bag shaped fried tofu may get it at japanese store.good lunch menu.

kiyoaki kato
Jul 2013
Intermediate
1 vote
4089 views
Sesame milk shake

Sesame milk shake

Flavor of your choice/plain,sweet with banana,miso\ginger.make it's your own.this is a good chance start drinking sesame milk.dont'you?

kiyoaki kato
Jul 2013
Intermediate
1 vote
2359 views
miso ojiya-rice porridge.

miso ojiya-rice porridge.

great way to cook brown rice \vegetable together in one shot.kale works good with this recipe.adding tofu is optional .

kiyoaki kato
Jul 2013
Intermediate
1 vote
2722 views
Japanese Soba Noodles with Ginger Soy Sauce

Japanese Soba Noodles with Ginger Soy Sauce

Going outside of my comfort zone to try a new cuisine while working with an ingredient that has been my…

AmandaE
Sep 2012
Intermediate
1 vote
3736 views
Soba gaki

Soba gaki

100%Buckwheat flour mush.

kiyoaki kato
Jun 2012
Intermediate
1 vote
3926 views
Mika’s Vegan Seaweed and Cucumber Salad

Mika’s Vegan Seaweed and Cucumber Salad

I post this simple little Japanese seaweed salad in honor of my friend Mika. Mika is a phenomenal cook, with a…

The Blender Girl
Feb 2011
Advanced
2 votes
2601 views
Vegan Japanese Cuisine: Yuzu Miso Dressing

Vegan Japanese Cuisine: Yuzu Miso Dressing

Vegan and vegetarians do sometimes experience problems making dressings for their food. The Japanese have an…

Robert-Gilles Martineau
Mar 2010
Advanced
2 votes
3253 views
Vegan Japanese Cuisine: Persimmon Salad

Vegan Japanese Cuisine: Persimmon Salad

Persimmons are still found anywhere in Japan and more and more abroad. Sweet they might be but they do provide…

Robert-Gilles Martineau
Mar 2010
Advanced
1 vote
3399 views
Vegan Japanese Cuisine: Triple-Taste Aubergines/Egg-Plants

Vegan Japanese Cuisine: Triple-Taste Aubergines/Egg-Plants

As I already repeated time and time again, the Japanese cuisine/gastronomy has a lot to offer to vegans and…

Robert-Gilles Martineau
Mar 2010
Advanced
2 votes
3122 views
VEGAN JAPANESE CURRY

VEGAN JAPANESE CURRY

The Japanese use the word “curry” for almost anything Indian in concept, although most of the curries eaten in Japan are more of Thai origin than…

Robert-Gilles Martineau
Mar 2010
Advanced
2 votes
4291 views
Vegan/Vegetarian Japanese Dressing: Gomadare/Sesame Dressing

Vegan/Vegetarian Japanese Dressing: Gomadare/Sesame Dressing

Following a few queries about gomadare/seasme dressing I (and the Missus) use a lot, I felt a little…

Robert-Gilles Martineau
Mar 2010
Advanced
1 vote
3989 views
Vegan/Vegetarian Recipe: Japanese-style String Beans and Tofu

Vegan/Vegetarian Recipe: Japanese-style String Beans and Tofu

Here is a simple and popular Japanese recipe that can please anyone, vegans, vegetarians and omnivores alike:…

Robert-Gilles Martineau
Mar 2010
Advanced
1 vote
2009 views
ZUcchini and Potato in Soy sauce Marinade

ZUcchini and Potato in Soy sauce Marinade

Zucchini is a very versatile vegetable that can be paired with all kinds of other ingredients.

Robert-Gilles Martineau
Mar 2010
Advanced
1 vote
2787 views
Japanese Vegan Snack: Ume-Shiso Kyuuri/Cucumber, Pickled Plums & Perilla Salad

Japanese Vegan Snack: Ume-Shiso Kyuuri/Cucumber, Pickled Plums & Perilla Salad

Here is one simple recipe I consider as a Japanese “National” snack that…

Robert-Gilles Martineau
Mar 2010
Advanced
1 vote
5004 views