Japanese recipes
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Simmered Daikon Radish (forofuki-daikon)This is another healthy and tasty Japanese side dish. Try it anytime you're having grilled teriyaki chicken,… |
John Spottiswood
Oct 2010 Advanced |
1 vote
759 views
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Miso Salmon (Dengaku)This is a wonderful, mildly flavored dish. Japanese food is comfort food for me, and nothing goes down more smoothly than this dish. The sweet and… |
Nancy Miyasaki
Jan 2011 Intermediate |
8 votes
845 views
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Beef Bowl with YOSHINOYA Style 吉野家風牛丼We have a Delicious Beef Bowl, Yoshinoya Style. If you have ever been to Japan and visited one of many chain… |
Naoko Yoshioka
Oct 2011 Intermediate |
1 vote
365 views
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Chicken Miso SoupThis recipe is adapted from one that was in the latest release of Cuisine At Home. I have added several more ingredients to make the soup a hearty… |
Bob Vincent
Jan 2012 Intermediate |
2 votes
157 views
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Asian Seafood and Noodle SoupWe had this dish at a seaside restaurant in Campbell River, BC called Quay West. It was beautiful and delicious. The broth reminded me of the… |
John Spottiswood
Aug 2012 Advanced |
2 votes
172 views
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Japanese Soba Noodles with Ginger Soy SauceGoing outside of my comfort zone to try a new cuisine while working with an ingredient that has been my… |
AmandaP
Sep 2012 Intermediate |
1 vote
62 views
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Kabocha Pumpkin SaladCooking procedure is similar to simple mayo potato salad, just use Kabocha pumpkin instead of potato. |
Yu
Feb 2013 Intermediate |
1 vote
12 views
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Chicken KatsuPan-fried chicken, served with katsu sauce and rice |
Ben Freeman
Jan 2008 Intermediate |
3 votes
4063 views
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Takikomi Gohan (Japanese Mixed Rice)I loved eating this in Japan and love to order it when I am visit Suruki supermarket in downtown San Mateo.… |
John Spottiswood
Jun 2011 Advanced |
5 votes
531 views
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simple fruit breakfast for beautyThis toast is my daily breakfast. Ingredients are very simple; apple, bread, butter and yogurt. That's all!… |
Yuri Matsuura
Jan 2010 Intermediate |
1 vote
232 views
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Bacon SushiBacon is delicious, and sushi is delicious. It makes sense to combine the two to make a delicious harmony of flavor! In maki rolls, bacon pairs… |
Virginia Roper
Jan 2010 Intermediate |
1 vote
602 views
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Pears Poached in Nigori SakeTraditionally done with a Sauternes or a sweetened red wine. These are great too. But I just love Nigori sake. A sweet unfiltered sake that can be… |
Michael Montgomery
Feb 2010 Professional |
1 vote
371 views
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Tofu Chawan MushiHere is another simple tofu recipe you can either serve hot (great in winter) or chilled, although I would go for the former. Chawan… |
Robert-Gilles Martineau
Feb 2010 Advanced |
2 votes
414 views
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Vegan Agedashi-dofu"Agedashidofu" or (Tofu first deep-fried, then served with dashi soup" is a very popular Japanese dish that can easily be adapted to fit vegetarian… |
Robert-Gilles Martineau
Feb 2010 Advanced |
1 vote
165 views
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SWEET POTATO CUPCAKESI need no say how cupcakes are popular all over the world. That is the main reason why I from now and then feature a cupcake recipe.… |
Robert-Gilles Martineau
Feb 2010 Advanced |
1 vote
415 views
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