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Japanese steam recipes

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	Takikomi Gohan (Japanese Mixed Rice) I loved eating this in Japan and love to order it when I am visit Suruki supermarket in downtown San Mateo.…	John Spottiswood Jun 2011 Advanced	5 votes 2 reviews 1 comment 8824 views
	Chicken and Egg Donburi Typical everyday one-bowl Japanes dish.	Susan Mar 2008 Intermediate	4 votes 1 review 1 comment 8540 views
	Chirashi sushi Not many people in the us know that there are many kinds of sushi in Japan. Chirashi sushi is the second most popular sushi which we usually cook…	manabu masuda Mar 2008 Intermediate	3 votes 17097 views

	Kinryu Speciality Dumplings Shumai dumplings in the form of the Crysanthemum flower that give a vivid impression to the eye.	Eichi Sato May 2010 Professional	2 votes 3530 views
	Tofu Chawan Mushi Here is another simple tofu recipe you can either serve hot (great in winter) or chilled, although I would go for the former. Chawan…	Robert-Gilles Martineau Feb 2010 Advanced	2 votes 2561 views
	Tofu Chicilate Cake As I said before, tofu has the great quality that it makes all things lighter, especially cakes. have you ever thought of combining it with…	Robert-Gilles Martineau Feb 2010 Advanced	2 votes 2584 views
	Steamed Cherry Snapper Head The best way to enjoy fresh Cherry Snapper.	Eichi Sato May 2010 Professional	1 vote 2311 views
	Sweet &spicy shrimp salad I created this salad while on HCG diet...It has a lot of restrictions, so I had to become very creative	barbara adams Feb 2012 Professional	1 vote 2701 views
	Japanese Cuisine: Ankake Tofu Kani Chawanmushi-Tofu & Crab Chawanmushi with Sweet & Sour Sauce Tofu accomodated as Chawanmushi, a very popular dish in Japan	Robert-Gilles Martineau Mar 2010 Advanced	1 vote 4120 views
	Sushi Rice: The Recipe I’ve been asked for some time about the secrets of making sushi rice, or “shari/シャリ in Japanese, but actually there are no real secrets, only a…	Robert-Gilles Martineau Mar 2010 Advanced	1 vote 1 comment 4652 views