Italian father's day recipes

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Filet Mignon Topped With Shrimp, Crab with a Garlicy Wine Sauce

Filet Mignon Topped With Shrimp, Crab with a Garlicy Wine Sauce

This tender filet is bursting with flavor. Starting with a mouth watering filet, portabello mushrooms, shrimp,…

Claudia lamascolo
Mar 2010
Professional
5 votes
9028 views
Awesome Mini Pepperoni Stromboli's

Awesome Mini Pepperoni Stromboli's

These mini Stromboli's are great for lunch, dinner or parties! Using frozen bread dough in 12 pre-sectioned…

Denise Sherin
Jul 2014
Advanced
1 vote
78 views
Italian Baked Mashed Potato Croquettes

Italian Baked Mashed Potato Croquettes

A very delicate crunch and hardly no fat to worry about baking them instead of frying. Grandma's recipe adapted…

Claudia lamascolo
Mar 2010
Professional
15 votes
8664 views
Grilled Pork Scallopini

Grilled Pork Scallopini

This dish has all the flavors of my favorite Italian pork dishes but without the cleanup or tricky pan work. You can make it with lamb, veal or…

Robyn Savoie
Jul 2014
Advanced
1 vote
65 views
Almond Crusted Stuffed Haddock with Shrimp in wine butter

Almond Crusted Stuffed Haddock with Shrimp in wine butter

A buttery wine sauce swimming around a white fish that has been stuffed with shrimp, bread crumbs, garlic, that…

Claudia lamascolo
Feb 2010
Professional
21 votes
4952 views
Sea Scallop Insalta Caprese

Sea Scallop Insalta Caprese

Starting off with an appetizer? An easy way to make seared scallops, pan fried outside on the grill in a little olive oil. After they are browned…

Claudia lamascolo
Feb 2010
Professional
15 votes
4575 views
Ciambellone Classico (Classic Pound Cake-Italian Style) copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati

Ciambellone Classico (Classic Pound Cake-Italian Style) copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati

This is the classic Italian pound…

maria liberati
Jan 2010
Professional
5 votes
4275 views
Cannoli

Cannoli

A crisp, light shell with a deliciously rich and creamy sweet ricotta filling. This is one of the most popular desserts in upstate New York

Joanne
Oct 2012
Intermediate
5 votes
2077 views
5-Hour Pork Sugo

5-Hour Pork Sugo

Sugo is a long-cooked Italian sauce; similar to a Ragu or a Bolognese. Choose your favorite pasta to go with this big and decadent dish. Enjoy!

Staffan Terje
Mar 2008
Professional
4 votes
6860 views
Braised Beef & Tortellini with Marsala Wine Sauce

Braised Beef & Tortellini with Marsala Wine Sauce

I had this same meal at Olive Garden and had to come home and find a similiar recipe- I found a recipe that was…

Katie J.
Mar 2011
Intermediate
2 votes
7840 views
Linguine with Fresh Tomatoes

Linguine with Fresh Tomatoes

Since we can have great tomatoes year around, we can always enjoy their fresh flavor this way. Remember: Never store your fresh tomatoes in the…

Robyn Savoie
Mar 2014
Advanced
2 votes
1068 views
Best Tempura Batter with Video Ever!

Best Tempura Batter with Video Ever!

Amazing coating, stays crispy, great reheated.. Sauce recipes included

Claudia lamascolo
Jan 2014
Professional
1 vote
638 views
Tuesday Night At The Sonoma Farmers' Market And A Santa Rosa Plum Crostata

Tuesday Night At The Sonoma Farmers' Market And A Santa Rosa Plum Crostata

I must have been a farmer in a previous life. For as long as I can…

kathy gori
Jul 2010
Advanced
2 votes
452 views
Italian Salsa Topped Fish Recipe

Italian Salsa Topped Fish Recipe

Here is a great fish baked with vegetables. There are other variations to use as well. Read on.

Claudia lamascolo
May 2014
Professional
1 vote
441 views
Involtini di cavolo ( Stuffed Cabbage)

Involtini di cavolo ( Stuffed Cabbage)

I know there are many recipes on how to make stuffed cabbage rolls. I like to use fresh ingredients and pride…

J. Gino Genovesi
Feb 2014
Professional
1 vote
900 views