Kid friendly Italian birthday party recipes costing less than $2.5 per serving
All recipes » Italian » Birthday party
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Zucchini Smeriato ( Scalloped Zucchini)There are many zucchini recipes, but this is one that I kinda made up. It is nourishing, a good Lenten dish… |
J. Gino Genovesi
Jan 2014 Professional |
3 votes
9085 views
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LasagnaVery easy to make. Can be done with or without ground beef! |
Sofia Reino
Mar 2010 Advanced |
2 votes
4445 views
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Linguine with Fresh TomatoesSince we can have great tomatoes year around, we can always enjoy their fresh flavor this way. Remember: Never store your fresh tomatoes in the… |
Robyn Savoie
Mar 2014 Advanced |
2 votes
6849 views
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Gino's Alfredo SauiceAlfredo Sauce is the rage today and is used in many ways over food. Many restaurants feature this sauce and, it is available, in jars, in most… |
J. Gino Genovesi
Jun 2014 Professional |
1 vote
4980 views
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Florentine Salisbury SteakThis dish is restaurant quality food which when served with mashed potatoes and green beans makes a delightful presentation. At home,this was a… |
J. Gino Genovesi
Jun 2013 Professional |
1 vote
13525 views
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Lemon-Cranberry BiscottiThe biscotti had its origin in Roman times They are a dry, crunchy cookie that contains no fat and quite nourishing. .A food with sustenance and… |
J. Gino Genovesi
Dec 2013 Professional |
1 vote
5212 views
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Pumpkin Swirl Cheesecake with Biscoff CrustThis cheesecake is one of my all-time favorite fall cheesecake. I can’t say it is my all-time favorite… |
Doctor Jo
Feb 2021 Intermediate |
1 vote
285 views
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Chocolate GenoiseLight, crumbly and melt in the mouth cake. |
Navaneetham Krishnan
Sep 2014 Intermediate |
1 vote
3152 views
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Mango PannacottaCreamy milk + gelatin dessert topped with glazed nuts and the fresh mango flavour. |
Lourdes Princy
Jul 2013 Intermediate |
1 vote
3606 views
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Vegetarian or Vegan Sausage BreadVegetarian or vegan sausage bread is a braided loaf of homemade bread that is over-stuffed with Vegan sausage… |
Doctor Jo
May 2020 Intermediate |
1 vote
442 views
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Basil-Walnut PestoTo help mix the pesto with the cooked pasta, blend 4 to 6 tablespoons of the pasta cooking water into 1/2 cup pesto before tossing. |
Chef Feiny www.feintastingfoods.com
Dec 2010 Advanced |
2 votes
1908 views
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Parmesan-Coated Sweet Potato FriesThese are oh so delicious, and super kid friendly !! My grandson still calls them "Nonnie's Cool French Fries" |
Evelyn Scott
Mar 2011 Advanced |
2 votes
1805 views
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