- Popular Categories
- Course
- Cuisine
- Main Ingredient
- Healthy/Special
- Cook Method
- Holiday/Occasion
- Winter (11)
- Fall (11)
- BBQ party (8)
- Dinner Party (8)
- Christmas (8)
- Birthday party (6)
- Cinco de Mayo (4)
- Cocktail party (6)
- Easter (6)
- Father's Day (5)
- Halloween (3)
- Hanukkah (1)
- July 4th (4)
- Labor Day (3)
- Mardi Gras (2)
- Memorial Day (3)
- Mother's Day (4)
- New Year (6)
- Oktoberfest (4)
- Passover (1)
- Picnic (2)
- Sporting events (6)
- Spring (6)
- St Patrick's Day (4)
- Summer (7)
- Thanksgiving (6)
- Valentine's Day (1)
- Weddings (4)
- « See less
- See all »
- Calories
- Cost per Serving
Italian vegetables recipes with 500 or fewer calories
All recipes » Italian » Vegetables » 500 or fewer calories
Roasted BroccoliThis roasted broccoli recipe, adapted from the Barefoot Contessa, is really wonderful. It has a lot of flavor. We served it with a mild pasta, and… |
John Spottiswood
Jan 2011 Advanced |
25 votes
21183 views
|
|
Locavore Squash & Italian Meatball Stir-FryThere is nothing better than wonderful summer veggies from my local farmer's market. Our small but wonderful… |
Sherri Williams
Sep 2013 Advanced |
17 votes
11453 views
|
|
Minestrone Romagna StyleThis is the way minestrone is made in Romagna. It's not a lot of prep time, but you simmer the soup for a long time until all of the vegetable… |
John Spottiswood
May 2008 Advanced |
14 votes
21619 views
|
|
Deep Fried Brussels SproutsThis dish will go with just about any main - pasta, meat, small plates. Whatever you're in the mood for. |
Nate Appleman
Apr 2008 Professional |
9 votes
29351 views
|
|
Roasted Asparagus and ParmesanThis is a simple and delicious Italian recipe adapted from the Barefoot Contessa. We leave out the egg and sometimes the lemon (depends on what you… |
Nancy Miyasaki
Mar 2008 Intermediate |
5 votes
11461 views
|
|
Zucchini and Eggplant Ratatouille copyright 2011 art of living,PrimaMedia Inc./Maria LiberatiFresh zucchini, eggplant, onion- these vegetables should be very fresh,… |
maria liberati
Jul 2010 Professional |
3 votes
2664 views
|
|
Zucchini SoupWhat to do with all that Italian squash? Zuppa..Soup! The light refreshing taste is a summer favorite in my family. For a different twist...add a… |
Nanette
Aug 2010 Advanced |
3 votes
3655 views
|
|
EARLY SUMMER VEGETABLE SOUP WITH MINT PISTOU
|
Draeger's Cooking School
Jul 2008 Professional |
3 votes
6241 views
|
|
Vegetable LasagnaLasagna laced with garden vegetables and whole wheat noodles makes a healthier pasta alternative to traditional lasagna. Don’t let the list of… |
Salad Foodie
Aug 2012 Professional |
2 votes
13967 views
|
|
Quick Broccoli Side DishItalian seasoning and crunchy pine nuts really jazz up the flavor of this versatile veggie side dish. |
Mary Shaldibina
Nov 2009 Intermediate |
2 votes
7559 views
|
|
A Fast, Cooling Soup For A Spring /Summer Starter!Many, many, many years ago grasshoppers, when I was young and impressionable, I bought a set of Real Deal… |
kathy gori
May 2010 Advanced |
2 votes
2428 views
|
|
Broccoli-Potato FrittataBroccoli-Potato Frittata-is a delicious, easy and quick (40) minute recipe which works well for a weekend breakfast, lunch or light supper. Key… |
RecipeKing
Sep 2015 Intermediate |
2 votes
3344 views
|
|
Biba's Minestrone SoupBiba Caggiano is a well-known chef and restaurateur in Sacramento. She has also made numerous national tv appearances. Her Minestrone Soup is one… |
lhuffman
Apr 2008 Beginner |
2 votes
14561 views
|
|
Zuppa ToscanaHealthy and Delicious version of *eghemm, Olive Garden's Zuppa Toscana. |
Healthy Mamma
Dec 2010 Advanced |
2 votes
7129 views
|
|
Spinaci Aglio e Limone copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati
|
maria liberati
Feb 2011 Professional |
2 votes
1478 views
|