Indian vegetarian weddings recipes

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Authentic Mohanthal For Diwali - A Traditional Gujarati Sweet - Chickpea Flour Fudge

Authentic Mohanthal For Diwali - A Traditional Gujarati Sweet - Chickpea Flour Fudge

Know What You Eat: Mohanthal or Chickpea (besan) flour fudge is a Gujarati…

A2Z Healthy Vegetarian Cuisine
Oct 2011
Intermediate
1 vote
11555 views
Mughlai Malai Kofta Curry

Mughlai Malai Kofta Curry

A very well known mughlai dish.Mughlai food is characterized by rich and creamy curry which have a distinct aroma and taste of ground and whole…

A2Z Healthy Vegetarian Cuisine
Mar 2010
Intermediate
1 vote
7318 views
South Indian Coriander Flavor~Tomato Rice Briyani (Bombay Mix Powder Style)

South Indian Coriander Flavor~Tomato Rice Briyani (Bombay Mix Powder Style)

Tomato rice is a very delicious and simple to prepare recipe.Coriander…

Kokila Karthikeyan
Jan 2012
Advanced
1 vote
1604 views
RaSguLLa (made in Pressure Cooker) :

RaSguLLa (made in Pressure Cooker) :

Rasgulla is a traditional Bengali sweet. Rasgulla also known as Roshogolla, is regarded as the 'king of all…

Sangeeta Shah
Aug 2013
Advanced
1 vote
2687 views
Patal (watery )Bhajji

Patal (watery )Bhajji

Patal(means watery) bhajji is a speciality of Honavar, Kumta and nearby places (Karnataka). It has the simple ingredients, highlighting the basic…

karenrecipe
Mar 2012
Professional
1 vote
1534 views
Banana Ice Cream cake

Banana Ice Cream cake

Cooking is my passion, and specially i love to cook cakes, As a professional I am a cake designer. Banana Ice cream cake is one of the best cake for…

Jyoti Jain
Aug 2013
Intermediate
2 votes
2255 views
Pachai Payaru Kulambu (Green Moong Dal Curry)

Pachai Payaru Kulambu (Green Moong Dal Curry)

Thick creamy aromatic curry; scented with curry leaves and ghee.

Navaneetham Krishnan
Dec 2013
Intermediate
1 vote
2003 views
Tomato Chutney

Tomato Chutney

Refreshing and robust tomato chutney, derived from an exciting mix of fresh tomatoes, spices, curry leaves and zesty flavor of lemon juice.

Navaneetham Krishnan
Aug 2013
Intermediate
1 vote
734 views
Vegetable Cutlets

Vegetable Cutlets

These cutlets are crunchy, mildly spicy (for those who love a bit of spice in their food) and its filled with veggies!!! What more do you want !!!…

Manju Nair
Jul 2010
Intermediate
1 vote
4151 views
Hyderabadi Mirchi ka salan

Hyderabadi Mirchi ka salan

Mirchi Ka Salan, A popular Hyderabadi curry recipe served as a side dish with Hyderabadi Briyani.

Roha
Mar 2013
Advanced
1 vote
1084 views
Eggless Sponge Cake With Curd

Eggless Sponge Cake With Curd

Eggless sponge cake to suitable for vegetarians.Cakes are always a problem for vegetarians.Most of them do contains eggs.This recipe will turn out.I…

Kokila Karthikeyan
Jan 2012
Advanced
1 vote
2259 views
Ven Pongal/Chutney

Ven Pongal/Chutney

Pongal and chutney is South Indian breakfast. It is prepare by rice and pepper. Good for our health Coconut chutney goes well with this dish.…

seetha
Feb 2012
Intermediate
1 vote
1232 views
FaRaLi KeBaB

FaRaLi KeBaB

Kebab is a wide variety of skewered meals originating in the Middle East and later on adopted world wide. The traditional meat for kebab is lamb,…

Sangeeta Shah
Apr 2013
Advanced
1 vote
1609 views
Pulao Rice

Pulao Rice

A bond between spices, the magical blend of flavors and the angelic combination of fragrant basmati rice is simply amazing

Navaneetham Krishnan
Aug 2013
Intermediate
1 vote
1416 views
Masoor Dal Carrot Sambar (Indian Dal Curry)

Masoor Dal Carrot Sambar (Indian Dal Curry)

Enjoy the deliciousness with bread, tosai, idli, roti canai or rice. For me, it has to be rice; mash, mash and…

Navaneetham Krishnan
Apr 2014
Intermediate
1 vote
892 views