Quick and easy Indian recipes

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NANKHATAI.. ( SOFT BISCUITS USING CLARIFIED BUTTER)

NANKHATAI.. ( SOFT BISCUITS USING CLARIFIED BUTTER)

these are small round very soft biscuits.. they use cashew powder to enhance the flavour.. the fat used in…

Shruti Vyas
Aug 2010
Intermediate
1 vote
1797 views
Steamed Cabbage Rolls

Steamed Cabbage Rolls

Cabbage can provide you with some special cholesterol-lowering benefits if you will cook it by steaming. The fiber-related components in cabbage do…

foodlover
Jan 2011
Intermediate
1 vote
1398 views
Daal Fritters or Parippuvada

Daal Fritters or Parippuvada

Parippuvada is a popular tea time savoury snack in Kerala. Its made of daal pulses , either Toor daal (Yellow Pigeon peas) or Chana daal ( Split…

Manju Nair
Apr 2011
Intermediate
1 vote
276 views
West Indian Chicken Curry

West Indian Chicken Curry

This punchy dish is under 500 calories, but you won't notice you're being healthy

Henry Moline
Jan 2012
Professional
1 vote
840 views
Lemon Garlic Chicken Curry

Lemon Garlic Chicken Curry

On a cold winter night, chicken curry and paratha is a hit in my home. Chicken is my all time favourite and I can cook and eat chicken at any time…

Gouri Haldar
Jan 2012
Intermediate
1 vote
438 views
Oven baked Herring, Keralan style, with salad: One evening sorted :-)

Oven baked Herring, Keralan style, with salad: One evening sorted :-)

Being a native of Kerala, fish flows in my menus. Shallow fried spicy…

Sherin Deepu
Nov 2012
Advanced
1 vote
353 views
Bombay Bhel BhelPuri , The Maggi /Ramen way

Bombay Bhel BhelPuri , The Maggi /Ramen way

Maggi noodles the ultimate comfort food.Bombay bhel puri the ultimate street food... the best combination for…

shalini
Dec 2012
Intermediate
1 vote
369 views
Hyderabadi Double ka Meetha - Bread Pudding

Hyderabadi Double ka Meetha - Bread Pudding

Double Ka Meetha is the Hyderabadi dessert made of fried crispy bread,soaked in milk and cardamon syrup.Its…

Roha
Mar 2013
Advanced
1 vote
409 views
RaSguLLa (made in Pressure Cooker) :

RaSguLLa (made in Pressure Cooker) :

Rasgulla is a traditional Bengali sweet. Rasgulla also known as Roshogolla, is regarded as the 'king of all…

Sangeeta Shah
Aug 2013
Advanced
1 vote
679 views
Rajma (Kidney Bean Curry) with Spinach

Rajma (Kidney Bean Curry) with Spinach

Rajma is a North Indian curry of kidney beans cooked with onions, tomatoes and spices. "Rajma chawal" which…

Chitra Agrawal
Mar 2010
Intermediate
3 votes
1602 views
Squash In A Spice Paste Done Pronto!

Squash In A Spice Paste Done Pronto!

This has been one hell of a week, one of those 7 day stretches that includes everything on lifes'…

kathy gori
Jul 2010
Advanced
2 votes
913 views
TANDOORI NAAN

TANDOORI NAAN

TANDOORI NAAN

CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Aug 2010
Professional
2 votes
829 views
shrimps BRIAYANI

shrimps BRIAYANI

shrimps BRIAYANI

CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Aug 2010
Professional
1 vote
472 views
Tepla (Fenugreek Paratha)

Tepla (Fenugreek Paratha)

This is an Indian flat-bread that is commonly eaten amongst the Gujarathi community. It is easy to make and is made from fenugreek leaves that has…

Padma Priya Manikam
Feb 2011
Intermediate
1 vote
809 views
Ajwaini fish tikka

Ajwaini fish tikka

Beckti tikka Gm 300 1. Wash and pat dry fish fillets with a kitchen towel. 2. Cut into single portion size cubes. Size is your own preference.…

sangpalmangesh
Feb 2011
Intermediate
1 vote
1558 views