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	chatpata baigon mirchi its made with brinjal and bird chili with sweet, spicy and sour gravy.	sunil k.nayar Jun 2012 Professional	2 votes 1 review 4125 views
	Ashgourd Halwa This is very good for health and has a cooling effect on the body. I especially like the Damroot and Pheta sweets made out of it but I feel taht it…	karenrecipe Mar 2012 Professional	1 vote 2858 views
	grilled red pepper and corn kernels soup with red pepper grilled and suated corn kernels its whole meal by itself.	sunil k.nayar Mar 2012 Professional	1 vote 1644 views

	gharwali subji it can be made with seasonal vegetables which can be available locally.	sunil k.nayar May 2012 Professional	1 vote 1669 views
	muringaka thoran(drumstick tossed with tempered coconut) drum stick which boiled and cook along with grated and tempered coconut)	sunil k.nayar May 2012 Professional	1 vote 1274 views
	Cauliflower, chickpea and savoy cabbage curry Delicate vegetarian curry	Lemon Squeezy Apr 2013 Professional	1 vote 3894 views
	Piccalilli Relish The final harvest of green tomatoes I relegated to a batch of Piccalilli, a relish of East Indian origin. Just can't get enough of that lightly…	Salad Foodie Nov 2016 Professional	1 vote 7821 views
	Quali flower pickle-Indian This is a typical Indian spicy pickle. Most of the ingredients will be found in the Indian Store. Quali flower pickle goes well with…	sharmila sanka Jul 2010 Professional	1 vote 3842 views
	ARA Sorghum Ready Mix Soup This soup is ready to drink with delicious taste especially for children.During the home functions and holiday celebrations,serve before the time of…	P.vishnu Rathan Jun 2011 Professional	1 vote 2 comments 2969 views
	Khichdi with bajra nu dhebra and kachumber A perfect Gujarati meal on a perfect chilly night and all this flushed down with a good glass of masala…	Chetana Suvarna Ganatra Jun 2010 Professional	1 vote 5875 views
	BottleGourd Sweet dish Bottlegourd is called garadudde in konkani. It is a very versatile vegetable. It can be used to make both spicy and sweet dishes and is supposed to…	karenrecipe Mar 2012 Professional	1 vote 2505 views