Indian saute recipes

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Brahmi leaves chutey

Brahmi leaves chutey

Healthy dip using valarai keerai/brahmi leaves

Babitha Antony Costa
Mar 2014
Intermediate
1 vote
85 views
Prawns in Creamy Coconut Curry Sauce!

Prawns in Creamy Coconut Curry Sauce!

I had to share this recipe as it was so easy yet so delicious! Just a few ingredients and "voila" super tasty…

Samantha Matete
Sep 2013
Intermediate
1 vote
128 views
Raw banana in cream gravy

Raw banana in cream gravy

Its a experimental dish I made using raw banana's and fresh cream. Its mild spicy and tastes good.

sudesh choubey
Aug 2013
Intermediate
1 vote
87 views
ChOkHa

ChOkHa

Chokha is a side dish,served with Litti ,the main ingredient is brinjal....little bit spicy semi liquid gravy dish.Some times it is made only with…

Sangeeta Shah
Apr 2013
Advanced
1 vote
434 views
Capsicum Corn Rice

Capsicum Corn Rice

This rice is a combination of corn and capsicum, both are delicious vegetables , rich in nutrients like vitamins, minerals and dietary fiber. This…

Foodybuddy
Mar 2013
Intermediate
1 vote
147 views
Crab Masala

Crab Masala

A Healthy and mouth watering dish eaten with Rice

Karthikeyan
Mar 2013
Intermediate
1 vote
147 views
Spinach & Lentil Puree

Spinach & Lentil Puree

This is from Favorite Indian Food by Diane Seed and is described like this: "This delicate vegetable dish comes from the Chettinad restaurant, Rain…

K. Garner
Feb 2013
Intermediate
1 vote
56 views
puffed rice upma

puffed rice upma

As the name indicates, puffed rice is made from rice, with the grains expanded through high-pressure heating. Puffed rice has a greater volume than…

gayathri
Jan 2013
Intermediate
1 vote
141 views
Alu gobi matar ki sabzi….Roasted cauilflower potatoes and peas

Alu gobi matar ki sabzi….Roasted cauilflower potatoes and peas

A common vegetable side dish popular in Indian cuisine consisting of roasted cauliflower, potatotes and peas.

Meera Nalavadi
Jan 2013
Intermediate
1 vote
161 views
Green Mutton

Green Mutton

Mutton soaked in spicy green masala and fried to a thick spicy gravy.

Achal Singh Bhati
Dec 2012
Advanced
1 vote
106 views
Asian Crusted Salmon

Asian Crusted Salmon

I'm always looking for interesting new ways to cook salmon that my kids will love. This crusted, blackened salmon was a great addition to my recipe…

Nancy Miyasaki
Nov 2012
Intermediate
3 votes
1257 views
Savory Rice with Lentil Curry - Khichuri

Savory Rice with Lentil Curry - Khichuri

We made this tonight and it was absolutely delicious! This has everything I love about Indian food. The…

John Spottiswood
Oct 2012
Advanced
5 votes
567 views
Peach Ginger Chutney

Peach Ginger Chutney

This is a simple chutney that goes well with grilled Indian or spicy food. I served it with Grilled Tandoori Turkey Tenderloin. A link for the…

Bob Vincent
Sep 2012
Intermediate
1 vote
391 views
Calcutta style Egg Rolls

Calcutta style Egg Rolls

These are a kind of wraps made with eggs, fried flour wraps (parathas) and stuffing of your choice. Commonly available in the streets of Calcutta.

nandinee bagchi
Aug 2012
Advanced
1 vote
258 views
Ready to eat Mango Pickle

Ready to eat Mango Pickle

The mango season is coming to an end slowly.Green mangoes are so versatile that you can use them in pickles, preserves, juice concentrates, curries…

Lourdes Princy
Jun 2012
Intermediate
1 vote
130 views