Greek labor day recipes

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Super Fast Fried Cheese Appetizer - Saganaki

Super Fast Fried Cheese Appetizer - Saganaki

If you have a cast iron skillet, you can make a simple, delicious appetizer - fast! A cheese lover's delight!…

Amos Miller
Sep 2011
Professional
3 votes
584 views
Greek Artichoke Salad

Greek Artichoke Salad

A greek inspired zesty, tasty and quick to make salad for a picnic or a potluck.

Mitch
Apr 2011
Intermediate
2 votes
217 views
Milly's Greek Tomatoes

Milly's Greek Tomatoes

A refreshing Mediteranian twist to serve sliced tomatoes. If possible, use fresh herbs. Increase measurement amounts if you use fresh herbs.…

Milly Bossert
Aug 2008
Advanced
1 vote
2599 views
Savory Hummus

Savory Hummus

This is a traditional greek dip used with falafel sandwiches, gyros, etc. I also use it in my wraps or as a veggie dip.

Kiki Thompson
May 2010
Advanced
1 vote
411 views
Hot Feta and Artichoke Dip

Hot Feta and Artichoke Dip

One of my favorite recipes, which I've tweaked to my own preferences. For instance, the original recipe calls for pimentos, but I find them…

misty
Oct 2010
Intermediate
1 vote
234 views
Lemon-Zucchini Pasta Salad

Lemon-Zucchini Pasta Salad

A delicious pasta salad loaded with vegetables. Makes a great vegetarian entree or a healthy side dish. Also vegan and dairy-free.

Meggan Hill
Oct 2012
Intermediate
1 vote
31 views
CHOCOLATE APPLE NUT Phyllo triangle pockets

CHOCOLATE APPLE NUT Phyllo triangle pockets

Between the sheets of PHYLLO Pastry...what can we find? Just some of my favorite ingredients! Buttery light…

Foodessa
May 2010
Advanced
1 vote
238 views
Medditerranean Style Cucumber Cups

Medditerranean Style Cucumber Cups

Chef Smith
Sep 2010
Professional
1 vote
61 views
Tzatziki

Tzatziki

Tzatziki is traditionally served as an appetizer and can be left on the table as an accompaniment to foods throughout the meal. The key to great…

Chef Smith
Sep 2010
Professional
1 vote
108 views
Halloumi Cheese Appetizer

Halloumi Cheese Appetizer

Halloumi cheese is a Greek grilling cheese and it is unique in nature in that it maintains its shape during the frying or grilling process and…

Julie Reihl
Sep 2011
Advanced
1 vote
62 views