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European gluten free recipes
All recipes » European » Gluten free
Butter and Flour Free Chocolate CakeThis contains chickpeas which might sound strange but actually works really well! It doesn't taste particularly… |
Hungry Jenny
Mar 2010 Intermediate |
10 votes
12367 views
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Citrus Chocolate Coconut Ginger Nut flourless torte cakeMr. LEMON joined the line dance with his circle of friends: Ms. CLEMENTINE, Chocolate, Coconut, Ginger and… |
Foodessa
Feb 2011 Professional |
5 votes
7173 views
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Mesclun Mix with Goat Cheese, Apricots, Prosciutto and Vino Cotto (Vincotto)This delicious salad is easy to prepare and makes a great presentation… |
Deena Montillo
Dec 2010 Intermediate |
5 votes
3895 views
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Paella a la valencianaIf you're like me, you may have thought that paella a la valenciana was made with a mixture of chicken and seafood and perhaps a bit of Spanish… |
Frank Fariello
Feb 2010 Advanced |
4 votes
3169 views
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CapreseThis is a tipical appetizer from the island of Capri Italy very fresh and very testy and amazingly easy. In this preparation the basil leaves need… |
Pasquale Frola
Jun 2009 Professional |
4 votes
5579 views
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Super Fast Fried Cheese Appetizer - SaganakiIf you have a cast iron skillet, you can make a simple, delicious appetizer - fast! A cheese lover's delight!… |
Amos Miller
Sep 2011 Professional |
3 votes
26378 views
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Grandma Eligia Vogel's Chili Sauce (for canning)This is my Grandmother's Chili Sauce recipe that was published in the Detroit News years ago. Enjoy! |
ChaCha Can Cook
Aug 2012 Intermediate |
3 votes
7696 views
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Pasta e fagioliPasta e fagioli or as my family calls it "Pasta Fazool" is rustic and made with inexpensive ingredients. The dish is made throughout Italy but… |
Unknown Chef
Dec 2014 Intermediate |
3 votes
4596 views
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Chilean Sea Bass with sea Beans and Basil Tomato BrothVery Simple dish and very testy try it!!! The Most important thing is the preparation of all the… |
Pasquale Frola
Jun 2009 Professional |
3 votes
18955 views
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NUTTY flourless cookie CRISPS < Brutti ma Buoni >Got a few egg whites left over from a recipe? Here's a super easy crispy, flourless cookie called < Brutti… |
Foodessa
Apr 2010 Professional |
3 votes
7574 views
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Greek layer dipA delicious quick and easy dip to bring to parties |
Therese
Jun 2014 Intermediate |
3 votes
7365 views
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Gluten-free Portuguese Easter Masa BreadMasa is a Portuguese sweet bread made in my family every year around Easter. For the holiday we wrap the risen… |
The Dusty Baker
Apr 2011 Intermediate |
3 votes
4551 views
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Panizas or chickpea frittersPanizas are typical from the Cádiz province in Andalusia, where the Sherry wines come from. They are made from chickpea flour, boiled in water, made… |
Guest of winter
Feb 2010 Intermediate |
2 votes
5522 views
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Pommes frites (the original 'French fries')Deep fried potatoes, which in the US usually go by the misnomer "French fries", have suffered from association… |
Frank Fariello
Oct 2010 Advanced |
2 votes
3539 views
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Gluten Free MeatballsMake them in bulk and you can freeze them and use them as you want to. |
Gluten Free Chefery
Mar 2011 Advanced |
2 votes
2859 views
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