European gluten free recipes

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Butter and Flour Free Chocolate Cake

Butter and Flour Free Chocolate Cake

This contains chickpeas which might sound strange but actually works really well! It doesn't taste particularly…

Hungry Jenny
Mar 2010
Intermediate
10 votes
12367 views
Citrus Chocolate Coconut Ginger Nut flourless torte cake

Citrus Chocolate Coconut Ginger Nut flourless torte cake

Mr. LEMON joined the line dance with his circle of friends: Ms. CLEMENTINE, Chocolate, Coconut, Ginger and…

Foodessa
Feb 2011
Professional
5 votes
7173 views
Mesclun Mix with Goat Cheese, Apricots, Prosciutto and Vino Cotto (Vincotto)

Mesclun Mix with Goat Cheese, Apricots, Prosciutto and Vino Cotto (Vincotto)

This delicious salad is easy to prepare and makes a great presentation…

Deena Montillo
Dec 2010
Intermediate
5 votes
3895 views
Paella a la valenciana

Paella a la valenciana

If you're like me, you may have thought that paella a la valenciana was made with a mixture of chicken and seafood and perhaps a bit of Spanish…

Frank Fariello
Feb 2010
Advanced
4 votes
3169 views
Caprese

Caprese

This is a tipical appetizer from the island of Capri Italy very fresh and very testy and amazingly easy. In this preparation the basil leaves need…

Pasquale Frola
Jun 2009
Professional
4 votes
5579 views
Super Fast Fried Cheese Appetizer - Saganaki

Super Fast Fried Cheese Appetizer - Saganaki

If you have a cast iron skillet, you can make a simple, delicious appetizer - fast! A cheese lover's delight!…

Amos Miller
Sep 2011
Professional
3 votes
26378 views
Grandma Eligia Vogel's Chili Sauce (for canning)

Grandma Eligia Vogel's Chili Sauce (for canning)

This is my Grandmother's Chili Sauce recipe that was published in the Detroit News years ago. Enjoy!

ChaCha Can Cook
Aug 2012
Intermediate
3 votes
7696 views
Pasta e fagioli

Pasta e fagioli

Pasta e fagioli or as my family calls it "Pasta Fazool" is rustic and made with inexpensive ingredients. The dish is made throughout Italy but…

Unknown Chef
Dec 2014
Intermediate
3 votes
4596 views
Chilean Sea Bass with sea Beans and Basil Tomato Broth

Chilean Sea Bass with sea Beans and Basil Tomato Broth

Very Simple dish and very testy try it!!! The Most important thing is the preparation of all the…

Pasquale Frola
Jun 2009
Professional
3 votes
18955 views
NUTTY flourless cookie CRISPS < Brutti ma Buoni >

NUTTY flourless cookie CRISPS < Brutti ma Buoni >

Got a few egg whites left over from a recipe? Here's a super easy crispy, flourless cookie called < Brutti…

Foodessa
Apr 2010
Professional
3 votes
7574 views
Greek layer dip

Greek layer dip

A delicious quick and easy dip to bring to parties

Therese
Jun 2014
Intermediate
3 votes
7365 views
Gluten-free Portuguese Easter Masa Bread

Gluten-free Portuguese Easter Masa Bread

Masa is a Portuguese sweet bread made in my family every year around Easter. For the holiday we wrap the risen…

The Dusty Baker
Apr 2011
Intermediate
3 votes
4551 views
Panizas or chickpea fritters

Panizas or chickpea fritters

Panizas are typical from the Cádiz province in Andalusia, where the Sherry wines come from. They are made from chickpea flour, boiled in water, made…

Guest of winter
Feb 2010
Intermediate
2 votes
5522 views
Pommes frites (the original 'French fries')

Pommes frites (the original 'French fries')

Deep fried potatoes, which in the US usually go by the misnomer "French fries", have suffered from association…

Frank Fariello
Oct 2010
Advanced
2 votes
3539 views
Gluten Free Meatballs

Gluten Free Meatballs

Make them in bulk and you can freeze them and use them as you want to.

Gluten Free Chefery
Mar 2011
Advanced
2 votes
2859 views