Quick and easy European recipes

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"Beautiful Night" on the tile, with friarielli_crudi, cherry tomatoes, and pouff_di_neonata Ionica It 'a recipe created for the Sicilian…	GianMaria Le Mura Mar 2010 Professional	25 votes 4 reviews 268 views
Grandma's Soft Italian Cookies with Frosting My grandma, mom, have handed down from generation to generation...a simple recipe and traditional Italian…	Claudia lamascolo Mar 2010 Professional	26 votes 11 reviews 15 comments 20849 views
Roasted Broccoli This roasted broccoli recipe, adapted from the Barefoot Contessa, is really wonderful. It has a lot of flavor. We served it with a mild pasta, and…	John Spottiswood Jan 2011 Advanced	24 votes 9 reviews 5 comments 3256 views

Almond Crusted Stuffed Haddock with Shrimp in wine butter A buttery wine sauce swimming around a white fish that has been stuffed with shrimp, bread crumbs, garlic, that…	Claudia lamascolo Feb 2010 Professional	21 votes 15 reviews 10 comments 3187 views
Brussel Sprouts Sauteed in Garlic & Olive Oil This is a simple, tasty side dish to add to your menu. I've adapted it from Marcella Hazan's recipes for other…	John Spottiswood Feb 2008 Advanced	22 votes 8 reviews 7 comments 22538 views
Spaghettini with seaweed on the coast of Black Sea Ognina, limpets and sea lard seasoned with olive giarresche Piedimonte Etneo, Sicilian oregano, extra virgin olive Syracuse. A composition made with seal algae typical Ripostes. Among the water tower Archirafi and bottom of the harbor. Catania and countries province offer in addition to anemones, the…	GianMaria Le Mura Mar 2010 Professional	16 votes 2 reviews 321 views
Artisan Bread so easy it almost bakes itself One of the best books I have purchased in a long time is "Artisan Bread in Five Minutes" by Zoe Francois and…	A Culinary Journey with Chef Dennis Mar 2010 Professional	17 votes 7 reviews 1 comment 4823 views
Microwave chocolate cake This is very, very easy and very fast. It can be eaten still warm, with the melting chocolate… together with ice cream… uhnnn… delicious!....	nazevedo Mar 2008 Intermediate	17 votes 10 reviews 11 comments 20521 views
Sea Scallop Insalta Caprese Starting off with an appetizer? An easy way to make seared scallops, pan fried outside on the grill in a little olive oil. After they are browned…	Claudia lamascolo Feb 2010 Professional	14 votes 11 reviews 2 comments 2501 views
Coffee Biscuits Nice coffee biscuits ideal for breakfast or as snack for a break.	Tania Mattiello Mar 2010 Intermediate	15 votes 4 reviews 1 comment 617 views
Grandma's Italian Lemon Ice Back in Upstate NY, where I grew up. We couldn't wait for May/June to arrive, that's when our local Italian bakeries made this delicious Italian…	Claudia lamascolo Feb 2010 Professional	14 votes 8 reviews 3 comments 2903 views
Panna Cotta with Blackberries A classic Italian dessert, delicious and easy to make. Can taste excellent around the world as ingredients can be found almost anywhere!	David Jan 2010 Intermediate	14 votes 3 reviews 465 views
Pasta with Garlic Breadcrumbs (Pasta con pangrattato) This thrifty pasta dish is from an era when clever home cooks had to feed large families and meat and cheese…	kathy vegas Feb 2010 Advanced	13 votes 8 reviews 5 comments 2130 views
Italian Baked Mashed Potato Croquettes A very delicate crunch and hardly no fat to worry about baking them instead of frying. Grandma's recipe adapted…	Claudia lamascolo Mar 2010 Professional	13 votes 5 reviews 9 comments 5755 views
BBQ Pork Tenderloin - Spanish Style This dish is from south-eastern Spain where Moorish influences are still found in many dishes. The combination…	John Spottiswood Jul 2010 Advanced	11 votes 8 reviews 5 comments 1921 views