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European summer recipes
All recipes » European » Summer
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Broccoli Zucchini & Tomato SaladLow in calories, sodium, and fat, this salad doesn't sacrifice flavor. This salad is great for your waistline,… |
Nick Roche
May 2013 Advanced |
1 vote
4 views
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Grilled Roasted Peppers How tooHere is the best way to eat peppers roasted, they are made on the grill. If you love peppers try these instructions. |
Claudia lamascolo
May 2013 Professional |
1 vote
1 view
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Super Easy, Low Calorie Chicken Caesar Salad Stuffed ShellsMost of us love Caesar salad. Add chicken and tomatoes to it and stuff into jumbo pasta shells and it becomes a… |
Skinny Kitchen with Nancy Fox
May 2013 Professional |
2 votes
105 views
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Marinara SauceEverybody's got to love a marinara recipe! |
Rizza
Apr 2013 Beginner |
1 vote
4 views
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No-Cook Pizza SauceNever buy jarred pizza sauce again! It’s so easy to make it homemade, you’ll save money and have a sauce that is exactly the way you like it. I’m… |
Nick Webster
Apr 2013 Advanced |
1 vote
4 views
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Insalata di RisoInsalata di riso is a dish which is perfect for picnics. It transports well in a covered dish and is best served at room temperature. Plus, it’s a… |
Nick Webster
Apr 2013 Advanced |
1 vote
8 views
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muffins with almondsToday I present a recipe for the great muffins with almond flour without |
Angelica
Apr 2013 Intermediate |
1 vote
1 view
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SaLAsa-A-MaNgO GrAniTAGranita,is a semi-frozen dessert made from sugar, water and various flavorings. Originally from Sicily, although available all over Italy (but… |
Sangeeta Shah
Apr 2013 Advanced |
1 vote
2 views
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NuTy-ChOCoLaTE PuDDiNgvery quick n simple,yet yummy pudding,made in jiffy,good for any part,get together or just to chill after dinner....:) |
Sangeeta Shah
Apr 2013 Advanced |
1 vote
2 views
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Pork Souvlaki with TzatzikiIt wasn't until I went to Greece that I tasted pork souvlaki (kebab). I'd had lamb souvlaki at greek restaurants and festivals in the US, but never… |
John Spottiswood
Apr 2013 Advanced |
9 votes
251 views
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Zucchini & Cheese GratinDelicious and beautiful...the French way. Serves 4-6 Prepared in 25 minutes Cooks in 35 - 45 minutes. |
jessica warner
Apr 2013 Intermediate |
1 vote
2 views
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Chocolate Ganache CakeHeavenly delectable chocolaty goodness with chocolate goodness. |
Lourdes Princy
Apr 2013 Intermediate |
1 vote
10 views
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Easter Menu Roundup 2013Here is a typical Easter Italian Style Menu including, egg bread, lamb, ham, tarts, Egg Art and much more come check it out! |
Claudia lamascolo
Mar 2013 Professional |
1 vote
144 views
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Geneva DesertJust a quick and fresh dessert..... |
nnonna2003
Feb 2013 Intermediate |
1 vote
75 views
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La auténtica paella de Valencia (España)Existen muchos tipos de arroz en paella, pero en esta ocasión te traigo la auténtica receta de la Paella… |
chefgonin
Feb 2013 Professional |
1 vote
16 views
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