European mardi gras recipes
All recipes » European » Mardi Gras
Greek Artichoke SaladA greek inspired zesty, tasty and quick to make salad for a picnic or a potluck. |
Micheline
Apr 2011 Intermediate |
2 votes
8419 views
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Boeuf a la Bourguignon (adapted for the Slow Cooker from Julia Child)Also known as Beef Burgundy, this dish has become a standard of… |
Steve Peterson
Apr 2011 Intermediate |
1 vote
5573 views
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Gastronomia Italiana Style Bean Salad (sardinian)I cannot find the type of bean used in the actual salad, here in the states.Ive tried to replicate this dish… |
FromScratch Sarah
Mar 2011 Advanced |
2 votes
4223 views
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New Orleans Muffuletta SandwichOne of the signature delights in New Orleans is the Muffuletta Sandwich, generally made famous by the Central Grocery across from the Cafe du Monde,… |
Amos Miller
Mar 2011 Professional |
3 votes
9072 views
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Calamari al FornoSauce may be made in advance. I prefer to assemble/cook sauce and then continue with stuffing squid.... |
BearNakedBaker
Feb 2011 Professional |
1 vote
2547 views
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small almond cookiesnice moister almond cookies |
branna
Feb 2011 Professional |
1 vote
8727 views
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Warm Italian Spread
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Chef Smith
Feb 2011 Professional |
1 vote
1592 views
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Italian Shrimp Salad
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Chef Smith
Feb 2011 Professional |
2 votes
2029 views
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Ceasar Salad
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Chef Smith
Feb 2011 Professional |
1 vote
3047 views
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Mini Monte Cristo
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Chef Smith
Jan 2011 Professional |
1 vote
1732 views
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Authentic French CrepesA crepe is a type of very thin, cooked pancake usually made from wheat flour. The word, like the pancake itself, is of French origin, deriving from… |
Cedric Tesson
Jan 2011 Professional |
3 votes
11483 views
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Zucchini and Feta Cheese Pie
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Andreea
Jan 2011 Advanced |
2 votes
2764 views
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Italian Red Wine CookiesThese are so quick and easy you can bake them anytime, and people will think you spent all day just baking for them !! |
Evelyn Scott
Jan 2011 Advanced |
3 votes
8410 views
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Polenta BasicHow to make a good basic polenta dish |
branna
Jan 2011 Professional |
1 vote
3908 views
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compote of tomatoa nice tomato sauce for your pasta or just as a dip with your appetizer. It can be used hot or cold. Delizioso enjoy your cooking Branna |
branna
Jan 2011 Professional |
1 vote
4481 views
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