European cocktail party recipes

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Slow Roasted Tomatoes

Slow Roasted Tomatoes

These tomatoes are to die for. I use them in salads, pizza topping, toacos and so many for things. When I am not cooking I am creating wrought…

Stacy Coltrin
Sep 2011
Intermediate
1 vote
290 views
Batman – The Dark Knight Rises Cocktail

Batman – The Dark Knight Rises Cocktail

If you are a fan of "The Dark Knight Rises", the latest part of the trilogy by Christopher Nolan, here's a…

Malicia Flore
Aug 2012
Intermediate
1 vote
759 views
Muffins of tuna in olive oil “Cantabria en tu boca” and tomato

Muffins of tuna in olive oil “Cantabria en tu boca” and tomato

Aherrera
Feb 2014
Advanced
1 vote
360 views
Campbells Recipes - Pimms Espuma

Campbells Recipes - Pimms Espuma

Pimms Espuma I have developed from the recipes by John Campbell. Enjoy.

Charlie Hamilton
Jan 2011
Intermediate
1 vote
494 views
Crab salpicón

Crab salpicón

A light and refreshing crab salad typical from Northwestern Spain, breeze from the Atlantic sea on your plate!

Guest of winter
Feb 2010
Intermediate
1 vote
1187 views
Sangria

Sangria

Thursday, May 6, 2010 Sangria Everytime I mention the word sangria, everyone always says, "MMMmmmm! I love sangria!" But how rarely we actually…

Shawnna and Davide Busetti
May 2010
Intermediate
1 vote
1885 views
Rosemary Focaccia

Rosemary Focaccia

Focaccia is a flat oven baked bread. It is often brushed with olive oil, then topped with an herb such as rosemary. Many attribute its origins to…

Shawnna and Davide Busetti
May 2010
Intermediate
1 vote
676 views
PAPPARDELLE

PAPPARDELLE

PAPPARDELLE

CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Jun 2010
Professional
1 vote
872 views
spaghette with tomato

spaghette with tomato

spaghette with tomato

CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Jun 2010
Professional
1 vote
465 views
frankfurter beef sausage .

frankfurter beef sausage .

frankfurter beef sausage .

CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Aug 2010
Professional
1 vote
599 views
Sapphire Smash cocktail

Sapphire Smash cocktail

Wonderful, easy to create cocktail for any occasion.

Gary Hayward
Nov 2010
Professional
1 vote
321 views
Antipasto Eggplant Stacks

Antipasto Eggplant Stacks

With a little prep work, you can have the different elements to this dish ready and prepare these delicious snacks in no time at all!

Nina Timm
Nov 2010
Advanced
2 votes
482 views
Vino Cotto Hot Pepper Jam

Vino Cotto Hot Pepper Jam

A vincotto gourmet treat that's easy to make, versatile, and delicious with or without red pepper. Great with crackers and cheese, toast, English…

Deena Montillo
Jan 2011
Intermediate
1 vote
528 views
Ceasar Salad

Ceasar Salad

Chef Smith
Feb 2011
Professional
1 vote
455 views
Sobrasada stuffed rolls

Sobrasada stuffed rolls

Sobrasada is a type of charcuterie typical from the Mediterranean island of Majorca, brings simple bread rolls to a new and delicious level!

Guest of winter
Mar 2011
Intermediate
1 vote
590 views