European tomatoes recipes with 500 or fewer calories
All recipes » European » Tomatoes » 500 or fewer calories
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Chunky Garlic and Herb Marinara SauceChunky Garlic and Herb Marinara Sauce is the ultimate comfort food on a chilly fall evening! Simple, delicious… |
Kyle Dalakas
Oct 2017 Advanced |
1 vote
1367 views
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Di Salvo sauce for pastamy grandmother came from Scilly in 1907. I grew up with her showing me how to grow,can,cook,make fresh bread and pastries.I loved her alot so this… |
TAMMYJO RILEY
Aug 2017 Advanced |
1 vote
987 views
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Roasted tomato basil soupRoasting intensifies the sweetness of the tomatoes, producing a rich-tasting soup with unique depth of flavor. Easy suggestion: soup is great for… |
Easy Cook - Laka kuharica
Sep 2016 Intermediate |
1 vote
2368 views
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Tomatillo-Tomato SaladTomatillo-Tomato Salad-is a delicious and quick 20 minute recipe for a large gathering. It is a combination of an Italian and Southwestern style… |
RecipeKing
Mar 2015 Intermediate |
1 vote
2496 views
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Virgin fresh Bloody MaryThis refreshing and zesty garden-fresh drink is ideal when summer tomatoes are at their peak. |
Easy Cook - Laka kuharica
Aug 2014 Intermediate |
1 vote
2473 views
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Spicy tomato and onion sauceAromatic, easy to make sauce ideal for grilled meat. Easy tip: serve this sauce with pasta, chicken, grilled meat or fish. You can make a large… |
Easy Cook - Laka kuharica
May 2014 Intermediate |
1 vote
3402 views
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Homemade MarinaraThis is a great marinara recipe made from garden fresh tomatoes. Since I don't have those year around I adapted a recipe found with home preserved… |
Robyn Savoie
Nov 2013 Advanced |
1 vote
19056 views
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Pizza SauceGoes great with pizza crust recipe |
Kathy Armstrong
Sep 2013 Intermediate |
1 vote
3104 views
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Tomato and Fresh Basil SauceThis is, by far, my wife's favorite sauce, and it's quick, easy, and delicious. |
HappyJack
Sep 2013 Intermediate |
1 vote
1393 views
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Sunday Sugo Rosso (Red Sauce)This recipe is adapted from one in Jeff Smith's book The Frugal Gourmet Cooks Three Ancient Cuisines published in 1989. I modified it a bit to make… |
Bob Vincent
Jun 2013 Intermediate |
1 vote
7894 views
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No-Cook Pizza SauceNever buy jarred pizza sauce again! It’s so easy to make it homemade, you’ll save money and have a sauce that is exactly the way you like it. I’m… |
Nick Webster
Apr 2013 Advanced |
1 vote
3336 views
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Italian BruschettaThis is as close as I have gotten to the treat I have enjoyed in Italy many times. Some regions include ricotta cheese, some have parmigiano… |
Phyllis Smith
May 2012 Intermediate |
1 vote
2007 views
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Pasta PuttanescaPasta Puttanesca is an Italian dish that is packed with flavors of tangy, spicy and saltiness. This recipe is debuting arugula - a spicy leafy green… |
AmateurKitchen
Feb 2012 Intermediate |
1 vote
2058 views
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Spectacular Summertime Fresh Roasted Marinara SauceThis is one of the most delicious tomato sauces we’ve ever tasted. You’ll want to make this sauce using… |
Skinny Kitchen with Nancy Fox
Aug 2011 Professional |
1 vote
3398 views
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Creamy Tomato Soup FlorentineThis dreamy tomato soup comes together really quickly. We’ve added some crumbled whole wheat bread to thicken it and spinach to make it even… |
Skinny Kitchen with Nancy Fox
Apr 2011 Professional |
1 vote
5646 views
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