European oktoberfest pork recipes

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Christmas Pork Wellington Wrapped In Foie Gras and Mushrooms

Christmas Pork Wellington Wrapped In Foie Gras and Mushrooms

This is a gorgeous dish that's set to impress. Imagine your meat wrapped in mushrooms, foie gras, and lastly…

Blackswan
Dec 2015
Advanced
1 vote
2700 views
Festive Favourites: Cocktail Sausage Rolls

Festive Favourites: Cocktail Sausage Rolls

At this time of year, there's no point in trying to be cool, trendy, innovative or different. What we want are…

Karen Vivers
Dec 2011
Intermediate
1 vote
2356 views
Herb Marinated Pork Loin

Herb Marinated Pork Loin

by Chef Joe Fusco

GourmetItalian.com
Aug 2011
Intermediate
1 vote
2778 views
5-Hour Pork Sugo

5-Hour Pork Sugo

Sugo is a long-cooked Italian sauce; similar to a Ragu or a Bolognese. Choose your favorite pasta to go with this big and decadent dish. Enjoy!

Staffan Terje
Mar 2008
Professional
4 votes
15560 views