Quick and easy European greens recipes
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Digital Marketing courseDigital Marketing is the use of the web to succeed in customers. Digital promoting may be a broad field, together with attracting customers via… |
sanskar verma
Dec 2020 Intermediate |
1 vote
239 views
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Chicken Pesto SaladChicken Pesto Salad is a delicious recipe for a creamy Italian dinner salad. Made with healthier for you ingredients. It is a healthy, low calories,… |
RecipeKing
Mar 2015 Intermediate |
1 vote
3011 views
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Grilled Steak SaladGrilled Steak Salad is an easy, delicious and quick 30 minute total time; start to finish recipe. This is a great recipe you will want to add to… |
RecipeKing
Feb 2015 Intermediate |
1 vote
4840 views
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Musaka od kelja
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Mala kuvarica
Jan 2014 Intermediate |
1 vote
1689 views
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Apple - Sprout SaladSprouts are the best way to consume legumes in a healthy manner, a fistful of sprouts in salads increases nutritional values of salad, with each… |
Hina Gujral
Nov 2013 Advanced |
1 vote
2389 views
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Green borsch.In the spring you can indulge yourself and cooke green soup! |
treder27
Apr 2013 Beginner |
1 vote
2339 views
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Three Green Pasta SauceDelicious (and simple) pasta sauce featuring three late spring greens: spinach, kale, and chard! |
AmandaE
May 2012 Intermediate |
1 vote
2683 views
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Greek Pizza Salad
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Tiffany
Dec 2010 Intermediate |
1 vote
2449 views
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TOMATOES WITH POPPY SEEDS AND SWISS CHARD
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Makka
Sep 2010 Advanced |
2 votes
2220 views
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exotic grilled vegetable salad with pears
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sasikumar
Apr 2010 Professional |
1 vote
5676 views
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Deconstructed Sweet and Spicy Cabbage RollsIt occurred to me one day while rolling up cabbage rolls, that deconstructing them would be easier and faster.… |
Barbara Ferrell
Jan 2010 Intermediate |
1 vote
2337 views
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Italian Vegetable SoupThis is a fav of mine from Bob Greens book. I vary it by adding lots of spinch to it. and instead of the Parmesan reind I add a pinch or two of… |
Judi Clark
Apr 2009 Intermediate |
1 vote
3084 views
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Baked Goat Cheese SaladThis is a delicious and easy to make salad that is adapted from Martha Stewart. We skip a few steps to make it much more convenient, but if you're… |
Nancy Miyasaki
Mar 2008 Intermediate |
2 votes
7995 views
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