European grains recipes

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Awesome Pizza Dough

Awesome Pizza Dough

This recipe is adapted from one perfected at Greens restaurant in San Francisco. The crust is crunchy on the outside but also chewy. I think it's…

John Spottiswood
Feb 2010
Advanced
76 votes
27871 views
Sour Cream and Corn Savory Bread

Sour Cream and Corn Savory Bread

Baking bread at home is no rocket science actually it is about common sense and chemistry, while baking bread…

Hina Gujral
Jul 2014
Advanced
1 vote
60 views
German Pancake

German Pancake

This is a traditional German oven pancake. If you've never had one, you've got to make this. It is soo delicious and nothing like a regular…

Nancy Miyasaki
Apr 2009
Intermediate
4 votes
9406 views
French Bread by Bread Machine

French Bread by Bread Machine

This recipe requires the French Bread setting on my bread machine, best suited for bread doughs low in fat and sugar; this results in a crisp crust…

Salad Foodie
Oct 2013
Professional
1 vote
2362 views
Zeppole

Zeppole

Zeppole are so easy to make—after all, they are basically just fried pizza dough balls—it is almost embarrassing to post about it, but since it was…

Frank Fariello
Jan 2011
Advanced
4 votes
4866 views
Focaccia with Olives and Rosemary (Bread Machine or Conventional Method)

Focaccia with Olives and Rosemary (Bread Machine or Conventional Method)

Hot, fresh and homemade Focaccia with olives and herbs - what could be…

Salad Foodie
Nov 2012
Professional
2 votes
4196 views
French Bread by Traditional Yeast Method (no bread machine)

French Bread by Traditional Yeast Method (no bread machine)

Experimenting with several ways to get a good loaf of French bread without using my bread machine, I am ready…

Salad Foodie
Oct 2013
Professional
2 votes
1757 views
Spaetzle

Spaetzle

This is a simple and delicious recipe for Spaetzle. My friend Helmut normally does not add oil to his Spaetzle, but we did last night because it…

John Spottiswood
Aug 2011
Advanced
10 votes
910 views
My Scottish Granny's Scone Recipe

My Scottish Granny's Scone Recipe

This recipe came from her mother Catherine Gillies from Snizort on Skye - born 1879. Before that, I think it…

Johanna
Nov 2011
Advanced
1 vote
769 views
Pasta with Butter and Parmesan Cheese

Pasta with Butter and Parmesan Cheese

I've been cooking this recipe for so long, and it is so simple, that I have often overlooked posting it. We…

John Spottiswood
Aug 2010
Advanced
6 votes
1109 views
Focaccia (Italian Flat Bread)

Focaccia (Italian Flat Bread)

A basic focaccia recipe easy to make. Serve with any number of entrees, salads, soups, use as sandwich bread or as a base for a variety of focaccia…

Salad Foodie
Mar 2013
Professional
1 vote
1190 views
Aunt Violet's Swedish Rye Bread

Aunt Violet's Swedish Rye Bread

Swedes have always made hearty, highly flavored breads and rye always seems to play a part, the foundation for many avenues of baking exploration.…

Amos Miller
Jan 2012
Professional
3 votes
1322 views
Breton Sweet Crêpes

Breton Sweet Crêpes

These crepes are authentic and remind me so much of time in La Bretagne (Brittany). They are so good that I never want to put anything on them. They…

Sherwin Faden
Aug 2009
Intermediate
2 votes
1879 views
Pepperoni & Cashew Pizza

Pepperoni & Cashew Pizza

This combination may sound strange, but it tastes wonderful! For that reason, because it's unusual and flavorful, this is always a hit at my pizza…

Peter Miller
Jan 2011
Advanced
1 vote
1257 views
Fantastic Irish Soda Bread

Fantastic Irish Soda Bread

I made two Irish Soda Breads for St. Patrick's Day this year, and this one was superior. And it is really, really easy! If you eat it hot out of…

Nancy Miyasaki
Mar 2009
Intermediate
5 votes
4406 views