European dinner party slow cook recipes

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Polpo alla Griglia con raparossa affumicata e cips vegetable

Polpo alla Griglia con raparossa affumicata e cips vegetable

Un Piatto meraviglioso da offrire in un piatto diverso ed un concetto diverso.

GianMaria Le Mura
May 2017
Professional
2 votes
7750 views
Golumpkis (Polish stuffed cabbage rolls)

Golumpkis (Polish stuffed cabbage rolls)

Try something a little different: Have a Polish food festive dinner party!

Debi Shawcross
Mar 2010
Professional
3 votes
21158 views
Arroz Con Leche Brulee

Arroz Con Leche Brulee

I don’t think I realized how delicious arroz con leche was until I was in Spain last month. We had SO MUCH of it there, and I didn’t come across a…

Colleen Mcconnell
Nov 2012
Advanced
1 vote
2966 views
Apple Brie Appetizer Soup

Apple Brie Appetizer Soup

Well, this appetizer soup certainly surprised me! It's reminiscent of a Brie appetizer that's garnished with apples, but made into a soup appetizer…

Sara Gray
Dec 2008
Intermediate
2 votes
9416 views
Mom’s Stuffed Cabbage

Mom’s Stuffed Cabbage

A hearty mixture of beef and pork rolled in cabbage and baked.

The Practical Chef
Mar 2010
Professional
1 vote
6013 views
Porchetta

Porchetta

An alltime Italian favourite roast. Great warm or even served cold the next day.

John Allred
Jun 2011
Professional
1 vote
7661 views
Croatian pork jelly

Croatian pork jelly

This traditional and inevitable part of the Croatian holiday table has bouncy texture and deliciously meaty flavor.

Easy Cook - Laka kuharica
Dec 2018
Intermediate
1 vote
1575 views
Stuffed cabbage ( Galumpkis )

Stuffed cabbage ( Galumpkis )

I have played around with this dish for years and this is what I came up with and like the best. I have spoke with my Polish friends and I have…

Chef Paul McGovern
Sep 2016
Professional
2 votes
5382 views
Duck Leg Confit

Duck Leg Confit

This is a very simple dish to make it's just takes a long time to do it ! But what you end up with is well worth the time and it will keep for…

Chef Paul McGovern
Sep 2016
Professional
1 vote
3866 views
compote of tomato

compote of tomato

a nice tomato sauce for your pasta or just as a dip with your appetizer. It can be used hot or cold. Delizioso enjoy your cooking Branna

branna
Jan 2011
Professional
1 vote
4481 views
Mulligatawny Soup Recipe

Mulligatawny Soup Recipe

Mulligatawny Soup is an English soup recipe with origins in Indian cuisine. To be more precise the roots of its origin are in the Anglo-Indian…

Hina Gujral
Feb 2017
Advanced
1 vote
2463 views
Bolognese Sauce

Bolognese Sauce

This makes a double batch of the best, authentic Bologna-style meat sauce you've ever had. Do a batch in the fall with some fusilli, or make it…

Michael Troiano
Sep 2010
Intermediate
1 vote
4845 views
Homemade Marinara Sauce - Basic Pizza/Pasta Sauce

Homemade Marinara Sauce - Basic Pizza/Pasta Sauce

Before leaving for vacations I did deep cleansing of fridge so now it's time to refill all those empty jars of…

Hina Gujral
Mar 2014
Advanced
1 vote
2259 views
meat sufley

meat sufley

alesha
Sep 2010
Intermediate
1 vote
3613 views
Eggplant Parmesan (Slow Cooker or Crockpot version)

Eggplant Parmesan (Slow Cooker or Crockpot version)

This recipe based on one from Allrecipes.com served 8 and was cooked in a 5-quart slow cooker. I cut the…

Salad Foodie
Mar 2015
Professional
2 votes
4396 views