European poach recipes

Sort: Popular Newest Rating
Show:
horloges

horloges

horlogeshorlogeshorloges hoge kwaliteit replica horloges hoge kwaliteit replica horloges

Larry Fitzgerald
Nov 2014
Intermediate
1 vote
35 views
uaireadóirí Rolex falsa , uaireadóirí Rolex macasamhail , Rolex macasamhail , AAA + uaireadóirí Rolex le praghas íseal ar ár n- líne a Rolex

uaireadóirí Rolex falsa , uaireadóirí Rolex macasamhail , Rolex macasamhail , AAA + uaireadóirí Rolex le praghas íseal ar ár n- líne a Rolex

u…

Larry Fitzgerald
Nov 2014
Intermediate
1 vote
60 views
Fake Omega 123.50.35.20.02.001 Men - Constellation series of mechanical watches [6081 ] - $239.00 : Professional Replica Omega Watches Store, fakeomegewatchsales.com

Fake Omega 123.50.35.20.02.001 Men - Constellation series of mechanical watches [6081 ] - $239.00 : Professional Replica Omega Watches Store, fakeomegewatchsales.com

omega…

Larry Fitzgerald
Nov 2014
Intermediate
1 vote
50 views
What has 25 calories per ounce, 27 grams of protein per serving, and only 1.5 total grams of fat?

What has 25 calories per ounce, 27 grams of protein per serving, and only 1.5 total grams of fat?

Red Snapper. Yes, you heard it…

Nick Roche
May 2013
Advanced
1 vote
562 views
Elizabethan Quince Cheese

Elizabethan Quince Cheese

I have had a bumper year for quince in 2011 and have decided to make various preserves and desserts with my amazing fruity haul ~ I shall be…

Karen
Sep 2011
Professional
1 vote
1170 views
Chicken Ballotine

Chicken Ballotine

Veronica's Kitchen
May 2011
Intermediate
1 vote
978 views
Salad with pears with cheese sauce

Salad with pears with cheese sauce

Nollian
Jan 2011
Advanced
4 votes
317 views
Pumpkin gnocchi with herb butter

Pumpkin gnocchi with herb butter

Nollian
Jan 2011
Advanced
2 votes
277 views
Maccheroni al limone. Sardinia Island.

Maccheroni al limone. Sardinia Island.

Sardinia, a beautiful island. I've always tried to understand his people and of course cuisine. It was not…

CHEFMAURIZIO
Nov 2010
Professional
3 votes
688 views
poached salmon fillet

poached salmon fillet

poached salmon fillet

CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Jun 2010
Professional
1 vote
788 views
White Asparagus with Hollandaise Sauce

White Asparagus with Hollandaise Sauce

This dish brings me back to my Vienna days: white asparagus and potatoes with hollandaise sauce. The appearance…

Frank Fariello
Apr 2010
Advanced
6 votes
2369 views
Gnocchi Carmelita's Way

Gnocchi Carmelita's Way

For soft light fluffy pillows that taste of potato, I have always made potato gnocchi without using egg at all and keeping the amount of flour to a…

Carmelita
Mar 2010
Professional
2 votes
1000 views
Filetti di pesce all'acqua pazza

Filetti di pesce all'acqua pazza

Acqua pazza, or 'crazy water' is the humorous term for an extremely easy, but tasty way to poach fish--or, more…

Frank Fariello
Feb 2010
Advanced
4 votes
1234 views
Mezzelune al brasato (Half-moon Pasta filled with Braised Beef)

Mezzelune al brasato (Half-moon Pasta filled with Braised Beef)

Here's a wonderful way to 'recycle' leftover brasato (beef braised in red wine) or other pot roast—as a filling…

Frank Fariello
Feb 2010
Advanced
3 votes
1039 views
Pere al vino rosso (Pears in Red Wine Sauce)

Pere al vino rosso (Pears in Red Wine Sauce)

Dessert is our house is normally a piece of fruit, perhaps with some cheese, and, in winter, some mixed nuts in…

Frank Fariello
Feb 2010
Advanced
3 votes
1083 views