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Quick and easy European dutch oven recipes

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	Irish beef Stew with Guiness ..Ireland"s best Beer . Irish Beef Stew with Guiness ,served with Colcannon is as Irish as you can get ,a loaf of Irish Bread and don"t…	charlene sherman Mar 2011 Professional	1 vote 351 views
	Risotto With Sausages I'm very sorry for not having some kind of picture that represents this dish, But my wife (manager), the guy across the street (she calls him her…	Michael R. Long Feb 2010 Advanced	1 vote 58 views
	Pasta e fagioli Pasta e fagioli, or pasta and beans, which goes by the amusing nickname 'pasta fazool' in Italian-American slang, is one of the most internationally…	Frank Fariello Feb 2010 Advanced	2 votes 387 views

	Dauphinoise Potatoes Dauphinoise Potatoes	CHEF ASHRAF ABD ALEEM ELKHARBOTLY Jun 2010 Professional	1 vote 339 views
	Roasted Australian Lamb Rack Roasted Australian Lamb Rack	CHEF ASHRAF ABD ALEEM ELKHARBOTLY Jun 2010 Professional	1 vote 177 views
	OVEN ROASTED APRICOTS WITH THYME, STRAWBERRY GRANITE, CACAO CROQUANT OVEN ROASTED APRICOTS WITH THYME, STRAWBERRY GRANITE, CACAO CROQUANT	CHEF ASHRAF ABD ALEEM ELKHARBOTLY Jun 2010 Professional	1 vote 202 views
	Squash and sweet potato gratin	chichoskitchen Oct 2010 Advanced	1 vote 176 views
	Chicken & Mushroom Pie This is my adaptation of a chicken & mushroom pie but has a mashed potato topping (like sheppards pie) and can be served with coleslaw/salad and…	Padma Priya Manikam Nov 2010 Intermediate	1 vote 96 views
	BEEF BOURGUIGON THIS IS A RECIPE GOES BACK AS FAR AS THE 1980S THIS MY VERSION FOUND IN FRENCH BISTROS..AND IS ALWAYS A HIT WHENEVER I SERVE IT ..SERVE OVER MASHED…	charlene sherman Dec 2010 Professional	1 vote 144 views
	Sun-Dried Tomato Polenta with Lentil Puttenesca This is one of those meals you-never-knew-you-couldn't-live-without!	Healthy Mamma Dec 2010 Advanced	2 votes 1 review 190 views
	RUBELLA´S WORLD FAMOUS SPAGHETTI SAUCE This is a recipe I've perfected through the years	Ruby Densmore Mar 2011 Intermediate	1 vote 269 views
	VICHYSSOISE, CLASSIC -- NOT REALLY The last time I made vichyssoise was about 14 years ago. It was one of the (very) few dishes I made that was…	Cecelia Heer May 2012 Advanced	1 vote 4 views