Canadian recipes

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Caramilk Brownies

Caramilk Brownies

Jenn's Baking Chamber
Feb 2010
Intermediate
2 votes
2226 views
Wheat free all vegan butterscotch chip corn meal muffins (for Austin with love :)

Wheat free all vegan butterscotch chip corn meal muffins (for Austin with love :)

I warn you now in my Italian mothers house things were done when they…

Belle
Apr 2010
Intermediate
2 votes
356 views
Wheat free mint chocolate chip muffins! Kid approved!

Wheat free mint chocolate chip muffins! Kid approved!

Where I come from April 14th is Equality day! We each wear a pink tshirt to celebrate and show our support for…

Belle
Apr 2010
Intermediate
2 votes
353 views
Spicy Paprika Shrimp Wraps

Spicy Paprika Shrimp Wraps

A spicy seafood lunch to go.

Helen Doberstein
May 2010
Intermediate
2 votes
287 views
PANCAKE yogurt FLUFFS for breakfast or dessert

PANCAKE yogurt FLUFFS for breakfast or dessert

The only way to describe this pancake is one of a fluffiness and one of being way too easy to devour ;0) The…

Foodessa
May 2010
Advanced
2 votes
568 views
Cajun Chicken and Spinach Wrap

Cajun Chicken and Spinach Wrap

A amazing Seller at work! Created in my Little restaraunt

Monocot
Jul 2010
Professional
2 votes
319 views
Breakfast Sausage Divan Casserole

Breakfast Sausage Divan Casserole

My favorite dish is chicken divan so I modified my favorite recipe to make a breakfast divan casserole to serve…

Mitch
Jul 2010
Intermediate
2 votes
295 views
The Ultimate Summer Fruit Desserts

The Ultimate Summer Fruit Desserts

This ultimate one-stop recipe for every fruit crisp, crumble and cobbler dessert possibilities comes from…

Mitch
Jul 2010
Intermediate
2 votes
806 views
My all purpose marinade made in Québec

My all purpose marinade made in Québec

An all purpose marinade you can use to give wonderful flavour to tofu, chicken, beef, pork, veal, wild meat…

Mitch
Jul 2010
Intermediate
2 votes
215 views
Old Fashioned Cretons (meat pâté)

Old Fashioned Cretons (meat pâté)

A typical French Canadian meat pâté served cold, with fresh bread slices or crackers as an appetizer.

Mitch
Jul 2010
Intermediate
2 votes
796 views
Homemade Maple Syrup Vinaigrette

Homemade Maple Syrup Vinaigrette

This delicious, sweet and tangy homemade vinaigrette is achieved by mixing olive oil, pure maple syrup, dijon,…

Mitch
Jul 2010
Intermediate
2 votes
169 views
Bolognese Sauce-Stuffed French Baguette

Bolognese Sauce-Stuffed French Baguette

A French (bread) baguette stuffed with a spicy bolognese sauce and served with a Caesar salad.

Mitch
Jul 2010
Intermediate
2 votes
306 views
Hot Hoisin Ribs

Hot Hoisin Ribs

Succulent ribs guaranteed to please. You can make them ahead and re-heat them 10 minutes on the BBQ before serving. For milder flavour, omit or…

Mitch
Jul 2010
Intermediate
2 votes
172 views
Québec Tourtière (Meat pie)

Québec Tourtière (Meat pie)

A typical, traditional Québec meat pie, usually served during the Holiday Season.

Mitch
Jul 2010
Intermediate
2 votes
1827 views
Pan Fried Alaskan Cod with Caper Butter

Pan Fried Alaskan Cod with Caper Butter

I love cod. I love it’s whiteness, it’s meatiness and well, it’s taste. I had stayed away from all fish for a…

Lisa Faley
Sep 2010
Advanced
2 votes
4735 views