Canadian cinco de mayo pork recipes
All recipes » Canadian » Pork » Cinco de Mayo
|
Maple-Smoked RibsWho does not love juicy, spicy ribs? Not me. |
Mitch
May 2013 Intermediate |
1 vote
9 views
|
|
Hot Hoisin RibsSucculent ribs guaranteed to please. You can make them ahead and re-heat them 10 minutes on the BBQ before serving. For milder flavour, omit or… |
Mitch
Jul 2010 Intermediate |
2 votes
98 views
|
|
Old Fashioned Cretons (meat pâté)A typical French Canadian meat pâté served cold, with fresh bread slices or crackers as an appetizer. |
Mitch
Jul 2010 Intermediate |
2 votes
392 views
|
