Canadian recipes added by professional chefs

BLUEBERRY ginger citrus GF MUFFINS

I buried my thoughts with these sweet BLUEBERRIES and made a wish. As soon as I witnessed the muffins rising…

Mustard & Gruyere Batons

These can be made a day ahead, fridged and baked before serving Barefoot Contessa Foolproof

Tuscan Mashed chickpeas

Grill some bread prior to serving

PEAR almond Chocolate Honey Spice cake

PEAR almond Chocolate Honey Spice cake (upside down / reverse cake): Pears land upside down within a fragrant…

Best Ever 4 Layer Pumpkin Cake

A Amazing Pumpkin cake with addicting Fluffy Pumpkin icing! As a chef, I know I'm supposed to make everything from stratch and amaze everyone. But…

FRUIT Melody velvety-smooth CHEESECAKE - multi-ethnic inspired

This sumptuous multi-ethnic inspired FRUIT Melody CHEESECAKE got the Spa and Star treatment. For a…

1-2-3 light choice CHEESE sauce

1-2-3 or more Cheeses built in this practically guiltless sauce. Low-fat milk goes unnoticed. Very versatile for use on a multitude of meals.…

baked CHICKPEA and CHEESE pattie cakes

The versatile, buttery flavoured CHICK PEA holds its own on the legume circuit. Cottage cheese and aged…

pate brisee (crust for potpie)

courtesy http://figjamandlimecordial.com/ and Silver Palate Good Times cookbook

bacon jam

Homemade Creme Fraiche Ice Cream

French style ONION soup gratin...my version

Don't rush the ONIONS. French Onion soup is the inspiration that created this very comforting soup gratin.…

Salmon Potato White Bean loaf

Transform the humdrum canned SALMON with enthusiasm into a versatile Salmon Potato White Bean loaf. For a dedicated post...refer to:…

Mocha Maple Coconut milk hot beverage

A lighter version in part due to eliminating the fat laden heavy cream. Evaporated milk completely succeeded…

Ricotta Nut Chocolate filled CREPES

Lightness is key to the pleasures released by this otherwise sinfully prepared breakfast. The scrumptious…