Asian vegetarian summer recipes

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GOBI MANCHURIAN/CAULIFLOWER MANCHURIAN

GOBI MANCHURIAN/CAULIFLOWER MANCHURIAN

Gobi Manchurian- a popular Indo Chineese dish can be served as a snack or an appetizer when prepared dry. The…

Kokila Karthikeyan
Nov 2011
Advanced
1 vote
467 views
My 100th post Semiya Kheer/Vermicelli Kheer

My 100th post Semiya Kheer/Vermicelli Kheer

I have successfully completed my 100th post.Thanks for watching my blog members,friends and other bloggers.I…

Kokila Karthikeyan
Dec 2011
Advanced
1 vote
454 views
CASHEW-NUTS RICE/SATHAM

CASHEW-NUTS RICE/SATHAM

Kokila Karthikeyan
Nov 2011
Advanced
1 vote
322 views
PANEER CHAPATTI

PANEER CHAPATTI

Paneer chapatti is a different variety taste of normal chapatti.

Kokila Karthikeyan
Dec 2011
Advanced
1 vote
287 views
Cabbage Stir Fried with Kadalai Paruppu/Chana Dal And Cumin Seeds

Cabbage Stir Fried with Kadalai Paruppu/Chana Dal And Cumin Seeds

Unless you enjoy pairing this dish with something else, it's lovely with…

Navaneetham Krishnan
Dec 2013
Intermediate
1 vote
711 views
Banana LOVER's- Yummy Crispy Banana Fry/ Banana Fritters

Banana LOVER's- Yummy Crispy Banana Fry/ Banana Fritters

To talk about Banana Fritters, this is the most all time favorite snack of my hubby. This is an easy making…

SHYARI
Dec 2011
Advanced
1 vote
929 views
idli

idli

Idli is a savory cake of south Indian origin popular throughout India. The cakes are usually two to three inches in diameter and are made by…

karenrecipe
Mar 2012
Professional
1 vote
393 views
Mango Pulp Fruit Salad

Mango Pulp Fruit Salad

With weather changing... this may be a nice dish for kids specially to eat variety of fruits in a different way. WIth Mango flavor, most of kids, as…

Sharada Kakarla
May 2011
Intermediate
1 vote
1142 views
Qubani Ka Meetha / Sweetened Apricot

Qubani Ka Meetha / Sweetened Apricot

Qubani ka Meetha is a very popular dessert in Hyderabadi cuisine. It is a common feature at Hyderabadi…

Swapna
Nov 2010
Advanced
1 vote
443 views
ONION CHUTTNEY

ONION CHUTTNEY

Onion chuttney is a spicy taste.

Kokila Karthikeyan
Nov 2011
Advanced
1 vote
334 views
Punjabi Malai Paneer - Cottage Cheese in White Gravy

Punjabi Malai Paneer - Cottage Cheese in White Gravy

This typical Punjabi dish can be found in menu at most of the restaurant serving Indian food though sometimes…

Hina Gujral
Nov 2013
Advanced
1 vote
287 views
Pachai Payaru Kulambu (Green Moong Dal Curry)

Pachai Payaru Kulambu (Green Moong Dal Curry)

Thick creamy aromatic curry; scented with curry leaves and ghee.

Navaneetham Krishnan
Dec 2013
Intermediate
1 vote
1104 views
Ulunthu Vadai (Split black lentils Vadai)

Ulunthu Vadai (Split black lentils Vadai)

Fried crispy savory Indian snack which is nice as a closing over a vegetarian meal.

Navaneetham Krishnan
Jan 2014
Intermediate
1 vote
451 views
Beet Leaves Fry

Beet Leaves Fry

I have not seen a lot of recipes for Beets (Beet root) leaves. My mother used to cook this dish and I love this. Beet leaves are quite tasty and…

FeastForAll
May 2010
Intermediate
1 vote
581 views
South Indian Coriander Flavor~Tomato Rice Briyani (Bombay Mix Powder Style)

South Indian Coriander Flavor~Tomato Rice Briyani (Bombay Mix Powder Style)

Tomato rice is a very delicious and simple to prepare recipe.Coriander…

Kokila Karthikeyan
Jan 2012
Advanced
1 vote
464 views