Asian vegan recipes

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Cabbage Pachadi (salad)

Cabbage Pachadi (salad)

This is a wonderful and refreshing salad from the book, Great Vegetarian Dishes, by Kurma Dasa. This my favorite and has never failed to please my…

Latha Samu
Dec 2008
Intermediate
9 votes
9720 views
Sukkan Keerai / Chukka Koora Soup (Soup of "rumex vesicarius")

Sukkan Keerai / Chukka Koora Soup (Soup of "rumex vesicarius")

This green was widely used in South India, especially in Tamil Nadu as a curry dish or soup. Though normally it…

Karthikeyan
Jul 2013
Intermediate
1 vote
2135 views
Dahl that's not Dull

Dahl that's not Dull

A blend of spices stirred into a steaming pot of red lentils finished with coconut milk, to make the most amazing soup

kirsten's kitchen
Feb 2010
Professional
1 vote
1272 views
Vegan Japanese Dessert: Sweet Potato, Apple & Gardenia Seeds Kinton

Vegan Japanese Dessert: Sweet Potato, Apple & Gardenia Seeds Kinton

An Easy Japanese-style vegan dessert!

Robert-Gilles Martineau
Feb 2010
Advanced
4 votes
1826 views
Tasty Indian

Tasty Indian

One of the values of making bread is the sharing, not just of the food but of the idea. Knowledge is wealth - and over the years, I would like to…

Amanda Millen
Feb 2012
Professional
1 vote
786 views
Vegan Japanese Cuisine: Deep-fried Tofu Balls

Vegan Japanese Cuisine: Deep-fried Tofu Balls

Meat balls, or any balls for that matter, don’t have to be made with meat, eggs or dairy products to be…

Robert-Gilles Martineau
Mar 2010
Advanced
1 vote
1366 views
VEGAN JAPANESE CURRY

VEGAN JAPANESE CURRY

The Japanese use the word “curry” for almost anything Indian in concept, although most of the curries eaten in Japan are more of Thai origin than…

Robert-Gilles Martineau
Mar 2010
Advanced
2 votes
1822 views
Groundnut Salad / Moongphali Chat / Kadalai Sundal

Groundnut Salad / Moongphali Chat / Kadalai Sundal

Groundnut belongs to legume family and not a nut as the name suggests. It helps to fight malnutrition, by…

Mira
Jun 2012
Advanced
1 vote
869 views
Japanese Vegan Snack: Ume-Shiso Kyuuri/Cucumber, Pickled Plums & Perilla Salad

Japanese Vegan Snack: Ume-Shiso Kyuuri/Cucumber, Pickled Plums & Perilla Salad

Here is one simple recipe I consider as a Japanese “National” snack that…

Robert-Gilles Martineau
Mar 2010
Advanced
1 vote
1411 views
Sambar (Spicy Indian Lentil Soup)

Sambar (Spicy Indian Lentil Soup)

Sambar is a staple in most South Indian homes. It is a spicy lentil and vegetable stew. On most days, we had…

Chitra Agrawal
Mar 2010
Intermediate
2 votes
1338 views
Vegan Japanese Cuisine: New Lotus Roots & Umeboshi

Vegan Japanese Cuisine: New Lotus Roots & Umeboshi

Lotus roots, when new and fresh, should be prized for their great natural taste. They can even be eaten almost…

Robert-Gilles Martineau
Feb 2010
Advanced
2 votes
1162 views
Vegan/Vegetarian Japanese Dressing: Gomadare/Sesame Dressing

Vegan/Vegetarian Japanese Dressing: Gomadare/Sesame Dressing

Following a few queries about gomadare/seasme dressing I (and the Missus) use a lot, I felt a little…

Robert-Gilles Martineau
Mar 2010
Advanced
1 vote
1800 views
VEGAN TOFU CUPCAKES

VEGAN TOFU CUPCAKES

Cupcakes are the norm all over the world when it comes to bakery and tofu is a must for vegans. Now, it is possible to make very simple cupcakes…

Robert-Gilles Martineau
Feb 2010
Advanced
2 votes
1755 views
Mika’s Vegan Seaweed and Cucumber Salad

Mika’s Vegan Seaweed and Cucumber Salad

I post this simple little Japanese seaweed salad in honor of my friend Mika. Mika is a phenomenal cook, with a…

The Blender Girl
Feb 2011
Advanced
2 votes
512 views
Asian “Chicken” Stir Fry

Asian “Chicken” Stir Fry

This is the perfect meal if you want to fool a meat eater into believing that what he actually eats is chicken. This happened to my boyfriend and he…

Gourmandelle LifestyleBlog
Sep 2011
Advanced
2 votes
398 views