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Asian winter recipes
All recipes » Asian » Winter
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Stir Fried Rice lovers, you will remember this one...If you are a rice lover, that's one thing; however, if you are a stir fried rice lover, this recipe creation… |
Nick Roche
May 2013 Advanced |
1 vote
81 views
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Crab Wontons
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erin de martini
Jul 2008 Beginner |
8 votes
15085 views
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FaRaLi KeBaBKebab is a wide variety of skewered meals originating in the Middle East and later on adopted world wide. The traditional meat for kebab is lamb,… |
Sangeeta Shah
Apr 2013 Advanced |
1 vote
37 views
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Turmeric & coconut cream add a whole new dimension to the classic Leek and Potato SoupThere's something wonderful about working the art of Cuisine. Like a… |
Nick Roche
May 2013 Advanced |
1 vote
11 views
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Mughlai Malai Kofta CurryA very well known mughlai dish.Mughlai food is characterized by rich and creamy curry which have a distinct aroma and taste of ground and whole… |
A2Z Healthy Vegetarian Cuisine
Mar 2010 Intermediate |
1 vote
1958 views
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South Indian Chicken CurryThis is one of my favorite Indian dishes - south indian food can be a little hotter, which I love. You can use pretty much any meat, including the… |
Mihir Shah
May 2008 Advanced |
6 votes
26865 views
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Balushahi/Doughnutdelicious dessert for every occasion Balushahi is a traditional dessert in northern Indian Cuisine, it is somehow similar to a glazed doughnut.… |
aparna
May 2013 Advanced |
1 vote
6 views
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Sweet and Sour MeatballsI served this at an informal dinner as mini-cocktail meatballs (1" size) but in a sweet and sour sauce, rather than barbecue, and everyone loved… |
Salad Foodie
Apr 2013 Professional |
1 vote
100 views
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Healthy times call for ‘Chicken Shashlik’!I’m sure many people keep wondering the same question as I do: “Why is every unhealthy food so delicious while… |
Sania Imam
Nov 2010 Intermediate |
1 vote
1001 views
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Japanese “Rare” CheesecakeNo bake cheesecakes are called “rare cheesecakes” in Japan. It is a soft type of cheesecake and usually gelatin is used to harden the filling. Rare… |
Henry Moline
Oct 2011 Professional |
1 vote
479 views
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Samosa
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aparna
May 2013 Advanced |
1 vote
5 views
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Asian Cabbage RollsThis recipe is adapted from one that appeared in Cuisine At Home recently. I made some modifications to the recipe as I did not have a couple of… |
Bob Vincent
Jan 2013 Intermediate |
2 votes
250 views
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Chinese Braised Oxtails with Root VegetablesA hearty oxtail dish with star anise, Chinese mushroom, daikon and carrots. The oxtails turn tender when… |
Joyce Leung
Feb 2009 Intermediate |
4 votes
10694 views
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Authentic Mohanthal For Diwali - A Traditional Gujarati Sweet - Chickpea Flour FudgeKnow What You Eat: Mohanthal or Chickpea (besan) flour fudge is a Gujarati… |
A2Z Healthy Vegetarian Cuisine
Oct 2011 Intermediate |
1 vote
457 views
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Healthy Instant DhoklaSteamed Indian snack |
momchef
Sep 2011 Intermediate |
1 vote
262 views
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