Asian thanksgiving recipes

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Sponge Cake

Sponge Cake

Sponge cake is the mother of the cake, it is the most basic cake recipe. For those who are new into baking it is one of the must learn cake.

MyWeekend Plan
Sep 2021
Intermediate 		1 vote
Patal (watery )Bhajji

Patal (watery )Bhajji

Patal(means watery) bhajji is a speciality of Honavar, Kumta and nearby places (Karnataka). It has the simple ingredients, highlighting the basic…

karenrecipe
Mar 2012
Professional 		1 vote
4583 views
Pulao Rice

Pulao Rice

A bond between spices, the magical blend of flavors and the angelic combination of fragrant basmati rice is simply amazing

Navaneetham Krishnan
Aug 2013
Intermediate 		1 vote
4852 views
Chinese Chicken Herbal Soup

Chinese Chicken Herbal Soup

The well balanced flavours of the soup with herbs and tender chicken pieces worked in harmony to deliver a nourishing and delicious soup.

Navaneetham Krishnan
Mar 2014
Intermediate 		1 vote
5106 views
Lemon Cashew Nut Rice

Lemon Cashew Nut Rice

Ghee and curry leaves scented rice with cashew nuts and coconut.

Navaneetham Krishnan
Jul 2014
Intermediate 		1 vote
3096 views
Long Beans (Kacang Panjang) In Milk And Turmeric Gravy

Long Beans (Kacang Panjang) In Milk And Turmeric Gravy

Cooked with coconut milk, cumin seeds and turmeric for its creaminess and vibrant color.

Navaneetham Krishnan
Nov 2014
Intermediate 		1 vote
2 comments
2364 views
Green Chilli Mango Thokku/Pickle

Green Chilli Mango Thokku/Pickle

By far, the easiest mango pickle.

Navaneetham Krishnan
Apr 2015
Intermediate 		1 vote
3681 views
Pudina/Mint Chutney

Pudina/Mint Chutney

mint leaves for the cool fresh taste, yoghurt for the natural tinge and that bit of spiciness from dried red chilies.

Navaneetham Krishnan
Apr 2015
Intermediate 		1 vote
3269 views
Chicken Curry Recipe, How to Make Indian Chicken Curry

Chicken Curry Recipe, How to Make Indian Chicken Curry

Every family has it’s own Chicken Curry Recipe. So does mine. It is rustic, spicy, flavorsome and insanely…

Hina Gujral
Apr 2017
Advanced 		1 vote
3638 views
Colourful Chinese Dumplings

Colourful Chinese Dumplings

Chinese dumplings, also known as Pot-stickers or Momos (depending on where you are from), are perhaps one of the most universally known dishes. They…

Savoury Apron
Aug 2018
Intermediate 		2 votes
1 review
3233 views
Fruity Christmas Mini Cakes with Edible Toppers

Fruity Christmas Mini Cakes with Edible Toppers

Using Cranberry Juice and Pandan Leaves instead of food colouring, these cheery red and green Fruity Christmas…

Blackswan
Dec 2018
Advanced 		1 vote
4250 views
Rajma Paratha (Red Kidney Bean)

Rajma Paratha (Red Kidney Bean)

Serve these all-in-one Parathas to your loved one for lunch or dinner, and be ensured of their calcium, caloric, protein and iron intake.

Rumana Ambrin Rawat (My Blog: http://rumanarawat.blogspot.com)
Mar 2010
Intermediate 		1 vote
2512 views
Murrel Fish Curry

Murrel Fish Curry

Indian food recipes.. Fish Curry!

Paul Anderson Lumen
Oct 2011
Intermediate 		1 vote
4632 views
Hyderabadi Mirchi ka salan

Hyderabadi Mirchi ka salan

Mirchi Ka Salan, A popular Hyderabadi curry recipe served as a side dish with Hyderabadi Briyani.

Roha
Mar 2013
Advanced 		1 vote
3120 views
Masala Tofu With French Beans (Kacang Buncis)

Masala Tofu With French Beans (Kacang Buncis)

The dish is a side for rice, made with few ingredients yet stands outs for the mild dominant spicy taste.

Navaneetham Krishnan
Aug 2013
Intermediate 		1 vote
7167 views
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