Asian pressure recipes

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Gajar Ka Halwa (Carrot Halwa)

Gajar Ka Halwa (Carrot Halwa)

Some dishes never lose their glory nor they are ever out of trend, one such classic desert is Gajar Ka Halwa, winter specialty of Indian households…

Hina Gujral
Jan 2014
Advanced
1 vote
274 views
RaSguLLa (made in Pressure Cooker) :

RaSguLLa (made in Pressure Cooker) :

Rasgulla is a traditional Bengali sweet. Rasgulla also known as Roshogolla, is regarded as the 'king of all…

Sangeeta Shah
Aug 2013
Advanced
1 vote
430 views
Sambar idly

Sambar idly

Sambar idly or the famed 14 idlies of Saravana bhavan is one dish that even idly haters will not be able to resist.Small and cute liilte idlies…

Harini m
Jun 2013
Intermediate
1 vote
114 views
Mutton Bone Marrow Curry

Mutton Bone Marrow Curry

The bones with bits of meat clinging here and there are drenched in a spicy thick curry with plenty of bite in the texture.

Navaneetham Krishnan
Mar 2013
Intermediate
1 vote
219 views
Sambar for Ven Pongal

Sambar for Ven Pongal

meena
Jan 2013
Intermediate
1 vote
144 views
Ukadiche Modak Recipe

Ukadiche Modak Recipe

Modak is a sweet dumpling filled with coconut and jaggery. It is an authentic Indian dessert!

anita mokashi
Sep 2012
Intermediate
1 vote
226 views
Pongal with Tomato Chutney

Pongal with Tomato Chutney

Pongal is the most delicious form of Khichdi with lots of peppers, cashwenuts and ghee

anita mokashi
Aug 2012
Intermediate
1 vote
189 views
Blackchickpea Snack (Konda Kadalai Sundal)

Blackchickpea Snack (Konda Kadalai Sundal)

Looking for a super healthy snack, low in carbohydrate, high in protein, gluten free, filling, inspite of all…

Sensibleveg
Dec 2010
Intermediate
1 vote
387 views
VEGETABLE GHEE RICE

VEGETABLE GHEE RICE

This colorful mixed rice variety is one of kids favorite lunches. I can pack this rice for any number of days during the week and they will never…

Radhika
Feb 2010
Intermediate
1 vote
946 views
HYDERABADI KACHHI BIRYANI

HYDERABADI KACHHI BIRYANI

Biryanis are the greatest export sensation of nawabi cuisine.From the delicate pulaos typical of northern India, to the richer, spicier preparations…

Mona Rizwan
Oct 2009
Advanced
1 vote
655 views