Asian braise recipes

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Chinese Braised Oxtails with Root Vegetables

Chinese Braised Oxtails with Root Vegetables

A hearty oxtail dish with star anise, Chinese mushroom, daikon and carrots. The oxtails turn tender when…

Joyce Leung
Feb 2009
Intermediate
4 votes
10732 views
Butter Chicken - Chicken Makhani

Butter Chicken - Chicken Makhani

My kids love Chicken Makhani (Butter Chicken) and Chicken Tikka Masala whenever we go to an Indian buffet. So…

John Spottiswood
Feb 2013
Advanced
7 votes
791 views
Korean potato side dish

Korean potato side dish

I always love these sweet and salty braised potatoes when they are served along with kimchi and various other side dishes at korean restaurants.…

John Spottiswood
Feb 2013
Advanced
2 votes
136 views
Lamb Curry

Lamb Curry

This is Jamie Oliver's friend's Peter's lamb curry. Indian food usually seems so indulgent but besides the 1/4 T butter per serving there's not…

Maria Ferrari
Nov 2008
Intermediate
2 votes
8894 views
Quick Meat Curry

Quick Meat Curry

I've been looking for recipes from Indian-American moms who love the rich flavors of Indian food but who need to get meals on the table quickly. So…

John Spottiswood
Aug 2011
Advanced
9 votes
486 views
Spicy Coconut Chicken Curry

Spicy Coconut Chicken Curry

This is more of an Indian than Thai curry, and has a condensed, pungent sauce. It is unusual and really wonderful. Curries are hit or miss with…

John Spottiswood
Dec 2010
Advanced
16 votes
2272 views
Braised Black Cod with Daikon Radish

Braised Black Cod with Daikon Radish

It’s a fast, flavorful Korean fish dish

Sunny Shin
May 2011
Intermediate
1 vote
138 views
SHANGHAINESE LION’S HEAD

SHANGHAINESE LION’S HEAD

They call it Lion's Head because the meatballs are ye big with manes of soft, tender napa cabbage...looking like a lion. Seriously, in Shanghai,…

Linda Tay Esposito
Aug 2008
Professional
4 votes
5448 views
Pork and Shrimp Pot Stickers

Pork and Shrimp Pot Stickers

This is my version of a really delicious fried dumpling. I have found many recipes for pot stickers over the years, and it seems that no two are…

A.L. Wiebe
Jun 2011
Professional
2 votes
133 views
Gamja Jorim (Korean Glazed Potatoes)

Gamja Jorim (Korean Glazed Potatoes)

Gamja jorim (Korean glazed potatoes) is another banchan (side dish) that we made recently that is appealing for…

olivia kim
May 2012
Advanced
1 vote
49 views
Claypot Chicken with Chinese Sausage

Claypot Chicken with Chinese Sausage

An easy and delicious dish, perfect as the main dish for a simple family Chinese dinner.

kitchen flavours
Mar 2013
Intermediate
1 vote
20 views
Braised Beef Short Ribs with Ginger and Star anise

Braised Beef Short Ribs with Ginger and Star anise

Beef short ribs slowly braised in a soy, sherry, star anise liquid. The ribs are meltingly tender and…

Farrell Podgorsek
May 2009
Advanced
3 votes
1712 views
Japanese Mum's Chicken

Japanese Mum's Chicken

Needed a recipe easily doubled or tripled for a dinner party for 15. This should be great. Oh. No worries. I already did! Found it on Food.com

K. Garner
Jan 2013
Intermediate
1 vote
24 views
INDIAN KOFTA CURRY

INDIAN KOFTA CURRY

Delicious Gujerati style of curry, with lamb kofta aka meatballs. A flavor explosion experience.

Linda Tay Esposito
Aug 2008
Professional
3 votes
4565 views
Asian-Style Braised Sticky Short Ribs with Kumquat-Scallion-Chile Rice Read more: http://www.somanyrecipes.com/2010/03/asian-style-braised-sticky-short-ribs.html#ixzz0hhTrjXff

Asian-Style Braised Sticky Short Ribs with Kumquat-Scallion-Chile Rice Read more: http://www.somanyrecipes.com/2010/03/asian-style-braised-sticky-short-ribs.html#ixzz0hhTrjXff

Slow braised in a soy-orange-brown sugar sauce loaded with aromatics like star anise, ginger, garlic, cinnamon and lemongrass. Serve with plain rice or with my creation of rice with kumquats, scallions and a little bit of fresh red chile. Divine! Read more:…

Danielle Pallaske
Mar 2010
Advanced
1 vote
75 views