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Asian recipes with photo added by professional chefs

Show: Quick/Easy Kid Friendly With Photo By Professionals

All recipes » Asian

Karela Aloo Bitter Melon Recipe Karela aloo is a combination of everything; bitter, sweet and crispy. Also known as bitter melon, this is a popular dish in several Asian countries.…	Jasp Mittal Feb 2021 Professional	1 vote 181 views
Gajar Halwa Recipe Learn how to cook Gajar ka halwa with quick and easy method with Jasp Mittal. Follow this step by step recipe for this delicious and perfect dish…	Jasp Mittal Feb 2021 Professional	1 vote 265 views
Easy Kashmiri Rajma Recipe Rajma is one of my favourite dishes that I decided I must share! This vegetarian recipe is made of red kidney beans, one of the healthiest foods,…	Jasp Mittal Feb 2021 Professional	1 vote 216 views

Easy Ghevar Recipe Ghewar is one of the sweets that is associated with Teej. Originated from Rajasthan, Ghewar is a traditional sweet that's shape is often associated…	Jasp Mittal Jan 2021 Professional	1 vote 290 views
Easy to Cook Rasmalai Recipe Rasmalai, as the name itself says, is the combination of two things i.e Ras (Juice) and Malai. Rasmalai is one of my favourite desserts. Taste of…	Jasp Mittal Jan 2021 Professional	1 vote 488 views
Easy Naan Khatai Recipe Naan khatai is one of the mouth-watering snacks that is loved by one and all in India. Naan khatai is a traditional Indian shortbread cookie or…	Jasp Mittal Jan 2021 Professional	1 vote 402 views
King Air Ambulance Kolkata – Steps to Dislodge the Tolerant Fast King Air Ambulance services from Kolkata to Mumbai is the primary medical…	King Air Ambulance Jul 2019 Professional	1 vote 264 views
Easy Black Eyed Pea Curry I love east Indian food, but these days am not into using a bunch of hard to find ingredients, as I now live in a small town that has no ethnic…	Myra Byanka Aug 2018 Professional	1 vote 854 views
Asian style SPRING rolls with Peanut butter sauce The versatile spring roll depends on its reliable rice paper wrapper to maintain a perfect bite. Any smooth…	Foodessa Apr 2017 Professional	1 vote 3291 views
YangZhou fried Rice Have you ever tried to taste the Yangzhou fried rice? I love it!!!Let’s try it!!!It was so awesome. I had a talk with my grandfather in this morning…	Weining Wang Dec 2016 Professional	1 vote 2836 views
Chinese dragon Tang Yuan Cooking is my faith. I wouldn't wait for its coming, just as Elizabeth David. The spirit which had been imparted to my soul by the renowned chefs I…	Weining Wang Nov 2016 Professional	1 vote 1 review 2962 views
Chinese Stinky Tofu My grandfather’s kitchen is a small but warm place where I spent almost twenty years. The inner satisfaction and happiness I have got cannot be…	Weining Wang Nov 2016 Professional	1 vote 4141 views
Piccalilli Relish The final harvest of green tomatoes I relegated to a batch of Piccalilli, a relish of East Indian origin. Just can't get enough of that lightly…	Salad Foodie Nov 2016 Professional	1 vote 7821 views
Brown Sauce with meatballs There is only one reason why I wish to be a good chef: the determination of being a culinary martyr out of real ardent love. Like the lonely old man…	Weining Wang Oct 2016 Professional	1 vote 1 comment 2821 views