Quick and easy American recipes

Indian Fry Bread

What is Isleta? Who is Isleta? Isleta is a Navajo Indian Reservation South of Albuquerque. The Indian Village at the NM State Fair was the place to…

Open Faced BLT

I taught my kid to eat tomatoes, lettuce, and most of the salad greens. She loved this sandwich too.

Open Faced Egg and Tomato Breakfast Sandwich

One of my favorite breakfasts!

Shallot Herb Grilled Corn

My immersion blender came with a small bowl and attachment that allows it to work like a food processor. I love it. It is great for small…

Oatmeal Toffee Cookie Bars

One of my favorite candy bars is the Heath chocolate covered toffee bar. Heath makes a toffee chip for baking. They are very small and mix well…

Oven Roasted Zucchini

I love zucchini. I could eat it every day and often do in the summer. Nothing better than a big plate of zucchini for dinner. This recipe is…

Chicken Thighs w/ Artichoke and Feta

This was so easy and full of flavor.

Cumin & Lime Chickpeas

This was so fresh and delicious.

Chickpeas with Chorizo

I absolutely loved this! I'm a huge fan of chorizo and this was great. I cheated though and used canned chickpeas, so I altered the recipe slightly…

Andalucian asparagus

I really liked this. The tangy, crispy topping was a win in my opinion.

Cucumber and Yogurt Salad

Great alternative to tzatziki.

Cucumber Salad

Nice warm weather salad.

Refreshing Strawberry Frosty Delight

SAUTE ZUCCHINI

Zucchini Cookies

These cookies are really tasty and a little bit healthy. In any case, a good way to get rid of extra zucchini!!