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American thanksgiving recipes with 600 or more calories added by professional chefs
All recipes » American » Thanksgiving » 600 or more calories
Cedar-Plank Salmon
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John Howie
Aug 2008 Professional |
6 votes
15058 views
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Cajun Bread Pudding with Praline SauceThe Praline Sauce is a stand-alone that will add depth and excitement to any cake or pudding, but it marries… |
Amos Miller
Mar 2011 Professional |
4 votes
13522 views
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Cajun Bread Pudding with Praline SauceI am surprised more folks haven't tried this. I have been asked for this recipe more times than I can remember.… |
Amos Miller
Jan 2011 Professional |
2 votes
10151 views
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Old Fashion Chicken TetrazziniChicken Tetrazzini has been around for many years; a good hardy and very nourishing meal for both the small and large family. It was always a… |
J. Gino Genovesi
Jan 2014 Professional |
2 votes
20470 views
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Chili GuiseppeThere ae many legends about the origin of Chili. rt was probably a meal for the poorest of people. Chili, as we know it in the U.S. is not found… |
J. Gino Genovesi
Jan 2014 Professional |
2 votes
8004 views
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Chocolate Boston Cream Cake
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BearNakedBaker
Nov 2010 Professional |
2 votes
7686 views
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Perfect Clear Chicken BrothStep by Step and the secrets to make the perfect broth, suggestions on what to make with it and use the leftover chicken for more than one use. Take… |
Claudia lamascolo
Apr 2011 Professional |
2 votes
5015 views
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Thai Iced Coffee PopsThai iced coffee is a very sweet, creamy refreshment brewed by street vendors in a cloth bag and served in a plastic bag with plenty of crushed ice… |
Krystina Castella
Aug 2008 Professional |
1 vote
11706 views
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Meatloaf Sliders with Tomato Relish and Cheese
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BearNakedBaker
Oct 2010 Professional |
1 vote
3687 views
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Banana Nut Bread
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Chef Smith
Feb 2011 Professional |
1 vote
1962 views
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Cinnamon RollsI like extra filling so I make more of the filling |
Chef Smith
Feb 2011 Professional |
1 vote
1378 views
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Peanut Butter Bread
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Chef Smith
Feb 2011 Professional |
1 vote
1569 views
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Ruby's Creole Bread Pudding & Butter Rum SauceNEVER throw stale bread away! You have the base for an absolutely delicious Creole bread pudding that will… |
Amos Miller
Feb 2011 Professional |
1 vote
8333 views
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Squash Soup
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Chef Smith
May 2011 Professional |
1 vote
2450 views
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Broccoli Casserole
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Chef Smith
May 2011 Professional |
1 vote
1776 views
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