American dinner party recipes

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UPSIDE DOWN PUMPKIN CAKE

UPSIDE DOWN PUMPKIN CAKE

IF YOU ARE A PECAN LOVER THNE THIS IS DEFINIELY THE RECIPE FOR YOU.

TREKESSA HAGAN
Aug 2011
Advanced
3 votes
797 views
Spice Cake with Whipped Cream

Spice Cake with Whipped Cream

A perfect fall dessert that will be enjoyed for years to come! Make it different by adding spices to your whipped cream or add raisins other dried…

Julie Reihl
Sep 2011
Advanced
2 votes
442 views
Molten Chocolate Cake

Molten Chocolate Cake

This was delicious and easy because I prepared it early in the day and refrigerated it. Then I moved it from the refrigerator to the oven to make a…

Nancy Miyasaki
Oct 2011
Intermediate
3 votes
528 views
Crockpot Lentil Soup

Crockpot Lentil Soup

A hearty warm soup for those cold fall and winter nights

Amy Anderson
Oct 2011
Intermediate
2 votes
500 views
Greek Sliders

Greek Sliders

Grilled Mini Burgers with feta, calamata olives, garlic and oregano on mini water rolls with tzaziki sauce Great with potato salad, hummus/fresh…

Kelly Christensen
Apr 2012
Intermediate
2 votes
198 views
Easy Grilled Potatos

Easy Grilled Potatos

Make "baked" potatos on the grill. Easy & delicious.

Wendi Taylor
May 2012
Professional
1 vote
480 views
Boston Cream Pie

Boston Cream Pie

The official dessert of Massachusetts since 1996, Boston Cream Pie actually goes back 140 years earlier than that. Created by a chef at Boston’s…

Salad Foodie
Aug 2012
Professional
2 votes
848 views
Savory Tarts - with ease if you please

Savory Tarts - with ease if you please

What is it about savory that we just can't get enough of? When done right, it just doesn't get any better. The…

Nick Roche
Mar 2013
Advanced
2 votes
377 views
Canned Salsa Genovesi Style

Canned Salsa Genovesi Style

Salsa is the Spanish for sauce. Salsa is the combination of chilies, tomatoes, celery, cilantro and a variety of other ingredients, and has been…

J. Gino Genovesi
Aug 2013
Professional
2 votes
891 views
A BETTER FISH BATTER

A BETTER FISH BATTER

THIS IS A RECIPE THAT I CAME UP WITH A WILE BACK AND USE IT BECAUSE IT WILL NOT BURN YOUR OIL LIKE DRY RECIPE AND YOU CAN ADD ANY THING TO IT FOR…

GARY ESTESS
Sep 2013
Professional
1 vote
482 views
Rhubarb-Ginger Upside-Down Cake

Rhubarb-Ginger Upside-Down Cake

Rhubarb cake gets a delightful update with the spicy-sweet addition of crystallized ginger to its caramelized topping. Cake flour provides an…

Robyn Savoie
Dec 2013
Advanced
2 votes
1127 views
Bourbon Ribs

Bourbon Ribs

Here is a great sauce and some baby back melt in your mouth Ribs recipe! Enjoy!

Claudia lamascolo
Jul 2014
Professional
2 votes
673 views
Whole Grain Fig & Rum Squares

Whole Grain Fig & Rum Squares

My husband loves fig newtons and I do too, but I'm allergic to wheat. I use whole spelt flour instead of wheat in this yummy, healthy treat.

Melanie Yunk
Oct 2008
Professional
2 votes
3129 views
Teriyaki Mushrooms

Teriyaki Mushrooms

This delicious recipe can be served as a side dish by itself or over cooked brown rice.

Anne
Jun 2009
Intermediate
1 vote
1421 views
Sherrie's Clam Dip

Sherrie's Clam Dip

My favorite clam dip.

Patrick Travis
Aug 2009
Intermediate
2 votes
667 views